PlateScore

Sagewood

A

4555 E Mayo Blvd, Phoenix 85050

Food Establishment - Eating & Drinking · Permit FD-32277

Score based on 9 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

99
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Jul 25, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 4, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 8, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Nov 25, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 17, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 15, 2025 — Routine — score 95 (0 priority, 1 foundation, 0 core)Nov 4, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 15, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 4, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history9 on record

2026

May 4, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Discussed hand wash station accessibility and maintenance

Jan 15, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Discussed ice bath construction for properly cold holding, possible use of time as a control, reorganizing area near hand wash station on cook-line, date marking accuracy (today+6), soda nozzle cleaning methods, minor facility maintenance at rear kitchen sinks.

2025

Nov 4, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Discussed establishment procedures regarding: date marking, 3-compartment sink, bar hand sink

Jul 15, 2025Routine1 foundationall corrected on siteB

Predefined Comment: No County legal action will result from this inspection.Discussed establishement procedures regarding: consumer advisory, artificial nails and polish, jewelry/watches, refrigeration organization

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation6-301.12

Inspector's notes

Corrective Action: Corrected at time of inspection.

Show full county text

Observed no paper towels at bar near hostess stand. Soap canister at prep sink, with no soap at hand sink. Director placed paper towels at station, removed soap, and hand maintenance mount at hand sink. 6-301.12 - Priority Foundation: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing. Predefined Comment: Handwash sinks must be supplied with hot water of at least 100°F, soap and an approved hand drying provision at all times. Facilities must be maintained in a condition that promotes handwashing. Predefined Comment: PIC provided hand drying provision for handwash sink at time of inspection.

Mar 17, 2025RoutinecleanA

No County legal action will result from this inspection.

2024

Nov 25, 2024RoutinecleanA

No County legal action will result from this inspection.

Aug 8, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Jan 4, 2024RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection. No violations noted at time of inspection.No County legal action will result from this inspection. Inspection report delivered via email. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181.Award: A,Food Manager Licenses: 1,Signer: Vince D.

2023

Jul 25, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.No County legal action will result from this inspection.Emailed inspection report.Award: A,Signer: Vince D. Person in Charge

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →