PlateScore

The Soda Shop

A

4311 E Baseline Rd, Gilbert 85234

Food Establishment - Eating & Drinking · Permit FD-45266

Score based on 6 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 21, 2026.

96
Excellent

Gilbert restaurant avg: 95

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Score over time

1000602023202420252026Sep 19, 2023 — Routine — score 70 (2 priority, 0 foundation, 0 core)Apr 4, 2024 — Routine — score 70 (2 priority, 0 foundation, 0 core)Nov 19, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 8, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 24, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 2, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2026

Jun 2, 2026RoutinecleanA

No County legal action will result from this inspection.Report emailed. No violations noted at time of inspection. Emailed department guidance for clean up of vomit and diarrheal events.

2025

Oct 24, 2025RoutinecleanA

No County legal action will result from this inspection.Inspection report emailed.

May 8, 2025RoutinecleanA

No County legal action will result from this inspection.Inspection report delivered via email.

2024

Nov 19, 2024RoutinecleanA

No County legal action will result from this inspection.Inspection report delivered via email.

Apr 4, 2024Routine2 priorityall corrected on siteC

This establishment received a C Grade and had 2 Priority, 0 Priority Foundation violations on this inspection.A pattern of non-compliance is developing for Priority violation # [26], [7-204.11], which has been noted during this inspection. An Active Managerial Control Intervention Visit was offered to the person in charge. Failure to correct repeat violations may result in legal action.A pattern of non-compliance is developing for Priority violation # [49], [5-205.12 (A)], which has been noted during this inspection. An Active Managerial Control Intervention Visit was offered to the person in charge. Failure to correct repeat violations may result in legal action.Inspection report delivered via email.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: C,Food Manager Licenses: 1,Signer: Rylee Crum

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority7-204.11

Repeat Violation PRIORITY VIOLATION-7-204.11, P: Sanitizers, Criteria-Chemicals - Observed quaternary ammonium sanitizer in the three compartment sink with a concentration of 500+ ppm. All quaternary ammonium sanitizers must have concentrations between 150 and 400 ppm to prevent chemical intoxication. Discussed proper concentrations and sanitizer testing frequency with managers. Sanitizer was diluted to 400 ppm at time of inspection. Correct By: Corrected At Time Of Inspection,Repeat Violations: 2nd

#51 — Plumbing Installed; Proper Backflow DevicesPriority5-205.12

Repeat Violation PRIORITY VIOLATION-5-205.12 (A), P: Prohibiting a Cross Connection - Observed mop sink faucet with an atmospheric vacuum breaker (AVB) with a direct connection to a chemical dispenser. Cross connections between an AVB with a water supply line and a chemical dispenser are prohibited. Leaving mop sink faucet on at all times can cause the AVB to break down and fail, which could cause chemicals to enter the water supply. Chemical dispenser was disconnected from AVB faucet at time of inspection. Correct By: Corrected At Time Of Inspection,Repeat Violations: 2nd

2023

Sep 19, 2023Routine2 priorityall corrected on siteC°

This establishment is not participating in the award program at this time and had 2 Priority, 0 Priority Foundation violations on this inspection.Core-2-102.12(A), C: Certified Food Protection Manager - please ensure a certified food protection manager is on the premises during all hours of operation.Discussed making sure sanitizer test strips are available near three compartment sink and used frequently to ensure proper concentration of sanitizer.Inspection report was delivered via email.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Food Manager Licenses: 0,Review Complete: CHECKED,Review Notes: QA--- TEW,Signer: Haiden Shimkus

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority7-204.11

PRIORITY VIOLATION-7-204.11, P: Sanitizers, Criteria-Chemicals - Observed quaternary ammonium sanitizer in the three compartment sink with a concentration of 500 ppm when measured with a test strip. All quaternary ammonium sanitizers must be within a concentration of 150-400 ppm to prevent chemical intoxication. Sanitizer was diluted to a concentration of 300 ppm at time of inspection. Correct By: Corrected At Time Of Inspection

#51 — Plumbing Installed; Proper Backflow DevicesPriority5-205.12

PRIORITY VIOLATION-5-205.12 (A), P: Prohibiting a Cross Connection - Observed mop sink faucet with an atmospheric vacuum breaker (AVB) with a direct connection to a chemical dispenser. Cross connections between an AVB with a water supply line and a chemical dispenser are prohibited. Leaving mop sink faucet on at all times can cause the AVB to break down and fail, which could cause chemicals to enter the water supply. Chemical dispenser was disconnected from AVB faucet at time of inspection. Correct By: Corrected At Time Of Inspection

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →