Commander Produce
A417 N 19th Ave, Phoenix 85009
Food Establishment · Permit FD-54763
Score based on 6 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 18, 2026.
Score over time
Inspection history6 on record
2026
Apr 24, 2026RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Predefined Comment: No violations noted at time of inspection.
2025
Jul 25, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Predefined Comment: No violations noted at time of inspection.
Apr 25, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Predefined Comment: No violations noted at time of inspection.
2024
Nov 14, 2024Routine1 coreA
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed bathroom door (interior and exterior), heavily soiled.
Show full county text
4-602.13 - Core: Nonfood Contact Surfaces Predefined Comment: Nonfood-contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Nonfood-contact surfaces shall be cleaned at a frequency necessary to preclude accumulation of soil residues. Corrective Action: Correct prior to next routine inspection.
May 9, 2024RoutinecleanA
This establishment received an A Grade and had 0 Priority and 0 Priority Foundation violations on this inspection.No violations noted at time of inspection.Inspection report e-mailed.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Embargo Lbs: 0,Signer: Moses Betancourt
2023
Nov 29, 2023Routine2 coreA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Of note: Observed employee handling a soiled food processor, employee then proceeded to begin washing food processor inside the mop sink located within the employee restroom. PIC explained that the food processor was being used as a test to verify whether they could slice mushrooms to be packaged on-site. The PIC was unsatisfied with the quality of the slices produced by the food processor and stated that they will not be continuing this practice. Explained to PIC, that under their current permit: Class 2-Food Jobber, they are only permitted to handle packaged and whole produce. If operator continues these practices, additional permits and permit fees may apply as they are operating outside of the limits of their current permit. Maricopa County legal action may result from future observation of these practices. Report emailed to PIC.No County legal action will result from this inspection.El 1 de julio de 2023, el Departamento de Servicios Ambientales comenzó a enviar por correo electrónico la(s) tarjeta(s) de permiso y la(s) factura(s) de permiso a los permisionarios. Necesitamos una dirección de correo electrónico actual y precisa en el archivo para asegurarnos de que reciba una copia de su tarjeta de permiso y factura(s) al momento de la renovación.Si no está seguro si su dirección de correo electrónico es correcta, puede:• Comuníquese con su inspector usando el número de teléfono o correo electrónico en su último informe de inspección para revisar, o• Comuníquese con el Departamento usando las direcciones de correo electrónico a continuación,o Envquickservicerestaurants@maricopa.gov (instalaciones tales como comida rápida)o Envfullservicerestaurants@maricopa.gov (instalaciones que son restaurantes de servicio completo)o Envretailgrocery@maricopa.gov (instalaciones como supermercados o mercados minoristas de alimentos)o EnvsAward: A,Email Sent: CHECKED,Request Notes: Hold for Review,Review Complete: CHECKED,Review Notes: QA-CR,Signer: Trista Diamond
Core-6-501.111 (A-B, D), C: Controlling Pests; Monitoring >>> Observed one dead roach located within employee restroom. All permitted food establishments must maintain premises free of insects and pests. Instructed PIC to have establishment serviced by a certified pest applicator. Correct By: Correct Prior To Next Routine Inspection
Core-5-205.15 (B), C: System Maintained in Good Repair; Maintained >>> Observed a leak from right-most walk-in cooler, being caught by large trash can placed directly beneath condenser unit. Also observed large ice block collecting directly beneath condenser unit within separate walk-in cooler located to the left in front of the 3rd loading bay. No food was observed to be contaminated at time of inspection. Discussed having walk-ins serviced as soon as possible to address leaks. Ensure leaks have been fixed prior to next routine inspection. Correct By: Correct Prior To Next Routine Inspection
Nearby restaurants
Other places to eat within a short walk, with their current scores.
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- 95Jack in the BoxA°1833 W Van Buren St · 320 m away
- 97Chilaquiles By IrmaA1803 W Van Buren St · 350 m away
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Data from Maricopa County Environmental Services public records, last checked Sep 18, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →