PlateScore

Seed Shack

B

3861 E Baseline Rd, Gilbert 85234

Food Establishment - Eating & Drinking · Permit FD-60105

Score based on 10 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 17, 2026.

98
Excellent

Gilbert restaurant avg: 95

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Score over time

1000602023202420252026Oct 26, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 6, 2024 — Routine — score 98 (0 priority, 0 foundation, 2 core)May 22, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 10, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 4, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 3, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 16, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 20, 2026 — Routine — score 94 (0 priority, 1 foundation, 1 core)Feb 26, 2026 — Re-Inspection — score 100 (0 priority, 0 foundation, 0 core)Jul 10, 2026 — Routine — score 94 (0 priority, 1 foundation, 1 core)94
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history11 on record

2026

Jul 10, 2026Routine1 foundation1 coreB

No County legal action will result from this inspection. Report emailed.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

There was no Certified Food Protection Manager (CFPM) on duty at time of inspection. A CFPM is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority foundation7-202.11

Inspector's notes

Observed a can of pest control spray behind the front counter. All pest control for the establishment must be performed by a certified pest control specialist and chemicals for pest control must not be stored onsite. PIC removed pest control chemicals from premises at time of inspection. Corrective Action: Corrected at time of inspection.

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7-202.11 - Priority Foundation: Restriction-Presence and Use

#46 — Gloves Used ProperlyCounty code (MCEHC)MCEHC Chap. 8, Sec. 2, Reg. 5a

Inspector's notes

Observed a box of latex gloves on the reach-in cooler with other boxes of non-latex gloves. The latex gloves are used for food handling. Discussed latex allergies with person in charge (PIC) and PIC moved the gloves from the food prep area. Latex gloves are not approved for food handling. Corrective Action: Corrected at time of inspection.

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MCEHC Chap. 8, Sec. 2, Reg. 5a - Latex gloves may not be used in direct contact with food.

Jul 6, 2026Advisorynot scoredclean
Feb 26, 2026Re-InspectioncleanA°

Predefined Comment: No County legal action will result from this inspection.Predefined Comment: Upon re-inspection, all violations due for correction have been corrected.

Feb 20, 2026Routine1 foundation1 coreB

Predefined Comment: No County legal action will result from this inspection.A 4 hour time policy was created for the fried Garbanzo beans.- A re-inspection will occur by 3/2 for the quat test strips. A picture of the test strips in the kitchen may be emailed to the inspector.

#48 — Warewashing Facilities, Installed, Maintained, Used, Test StripsPriority foundation4-302.14

Inspector's notes

Observed no quat test strips in the establishment. Please provide. Corrective Action: Correct prior to re-inspection.

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4-302.14 - Priority Foundation: Sanitizing Solutions, Testing Devices. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.

#56 — Adequate Ventilation and Lighting; Designated Areas UsedCore4-202.18

Inspector's notes

Observed an accumulation of debris and dust in the filters and connecting areas under the hood system. Please clean. Corrective Action: Correct prior to next routine inspection.

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4-202.18 - Core: Ventilation Hood Systems, Filters

2025

Sep 16, 2025RoutinecleanA

No County legal action will result from this inspection.Inspection report delivered via email.

Jun 3, 2025RoutinecleanA

No County legal action will result from this inspection.Inspection report delivered via email.

Mar 4, 2025RoutinecleanA

No County legal action will result from this inspection.Discussed boiling water before putting water in crock pot for hot holding. Inspection report delivered via email.

2024

Oct 10, 2024RoutinecleanA

No County legal action will result from this inspection.Inspection report delivered via email.Discussed cooling methods and cooling in the standing fridge or freezer only.

May 22, 2024RoutinecleanA

This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Inspection report delivered via email.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Food Manager Licenses: 1,Signer: Maria Mora O.

Feb 6, 2024Routine2 coreA

This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Inspection report delivered via email.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Food Manager Licenses: 1,Signer: Esmeralda Mora O

#43 — In-Use Utensils; Properly StoredCore3-304.12

Core-3-304.12 , C: In-Use Utensils, Between-Use Storage - Observed utensils being stored in room temperature water. Utensils must be kept dry and washed, rinsed, and sanitized every four hours or kept in water that is 135*F or above and washed, rinsed, and sanitized once per day. Correct By: Correct Prior To Next Routine Inspection

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Core-6-501.12, C: Cleaning, Frequency and Restrictions - Observed buildup of dust on ceiling in kitchen. Please ensure vents are cleaned as often as necessary to prevent dust buildup that can cause contamination. Correct By: Correct Prior To Next Routine Inspection

2023

Oct 26, 2023RoutinecleanA

This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Inspection report was delivered via email.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Food Manager Licenses: 1,Signer: Esmeralda Mora

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 17, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →