Chick-fil-A
A3871 S Arizona Ave, Chandler 85248
Food Establishment - Eating & Drinking · Permit FD-61647
Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 20, 2026.
Score over time
Inspection history7 on record
2026
Jun 24, 2026RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Predefined Comment: No violations noted at time of inspection. emailed report
Mar 27, 2026Routine1 priorityall corrected on siteB°
Predefined Comment: No County legal action will result from this inspection.emailed report
Inspector's notes
Observed cobb salad with hard boiled eggs and bacon cold holding in small reach in unit on preparation line at internal temperature of 46-48 deg F. PIC informed the salad had been holding in unit since earlier in day and discarded. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.
2025
Dec 5, 2025RoutinecleanA
No County legal action will result from this inspection.Establishment sells chicken sandwiches to schools and other functions, where at the event the vendors sell the sandwiches to the public or students. Establishment will need to apply for a food production permit with our Department. Please apply through the customer portal "Permit Center"online at maricopacountyazenergovweb.tylerhost.net/apps/selfservice#/home.
Jun 12, 2025RoutinecleanA
No County legal action will result from this inspection.
2024
Dec 16, 2024RoutinecleanA
No County legal action will result from this inspection.Inspection report delivered via email.
Jul 23, 2024RoutinecleanA
No County legal action will result from this inspection.
2023
Dec 14, 2023Routine1 priorityall corrected on siteB
This establishment received a(n) B Grade and had 1 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailedAward: B,Food Manager Licenses: 1,Signer: Emmanuel Madkins
PRIORITY VIOLATION-3-501.16(A)(2) and (B), P: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding. Observed sliced cheese, leafed lettuce, tomatoes, on prep line open top unit improperly cold holding between 48-62*f degrees. Manager stated items had been placed on line less than 2 hours prior. Items voluntarily discarded by manager at time of inspection. All TCS foods must be kept at or below 41* degrees. Correct By: Corrected At Time Of Inspection
Nearby restaurants
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Data from Maricopa County Environmental Services public records, last checked Sep 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →