Circle K
A°13012 W Indian School Rd, Litchfield Park 85340
Food Establishment - Eating & Drinking · Permit FD-65752
Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 24, 2026.
Score over time
Inspection history7 on record
2026
Jul 31, 2026RoutinecleanA°
No County legal action will result from this inspection.No violations noted at time of inspection.
Mar 13, 2026RoutinecleanA°
No County legal action will result from this inspection.
2025
Jun 2, 2025RoutinecleanA°
Predefined Comment: No County legal action will result from this inspection.
Jan 6, 2025Routine1 coreA°
Predefined Comment: No County legal action will result from this inspection.Reviewed facility's procedures and protocols for: --Adequate handwashing sinks, properly supplied and Accessible
Inspector's notes
Soda fountain nozzles have build-up residues on interior surfaces.
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4-602.11 (E) - Core: Equipment Food - Contact Surfaces and Utensils-Frequency; Non-TCS. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Predefined Comment: All food-contact surfaces must be cleaned to sight and touch. Clean non-TCS food contact surfaces at least once every 24 hours or when contaminated. Corrective Action: Correct prior to next routine inspection.
2024
Aug 1, 2024Routine2 coreA°
Predefined Comment: No County legal action will result from this inspection.Reviewed facility's procedures and protocols for:--Proper Date Marking and Disposition (i.e. - sandwich burritos in back of house refrigeration units)
Inspector's notes
No Certified Food Protection Manager on site at time of inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Provide a CFPM during operating times. Corrective Action: Correct prior to next routine inspection.
Inspector's notes
Dust and debris build up on air vents on display floor and residue build up on floors, walls, and ceiling of walk-in cooler.
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6-501.12 - Core: Cleaning, Frequency and Restrictions Predefined Comment: Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Clean facility's structural surfaces prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
Feb 28, 2024RoutinecleanA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Provided following MCESD handout(s) via email:--MCEHC changes (i.e.-Certified Food Protection Manager must be present during all hours of operation)"On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181."No County legal action will result from this inspection.Emailed inspection report.Award: Not Participating,Signer: Jacob Adams
2023
Aug 14, 2023Routine1 foundationall corrected on siteB°
This establishment is not participating in the award program at this time and had 0 Priority, 1 Priority Foundation violations on this inspection.Reviewed facility's procedures and protocols for:--Proper date marking & disposition--Proper cold holding temperaturesProvided following MCESD handout(s) via email:--MCEHC changes (i.e.-Certified Food Protection Manager must be present during all hours of operation)--New Owners Packet"The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824."No County legal action will result from this inspection.Emailed inspection report.Award: Not Participating,Signer: Michele Banta
Priority Foundation-3-501.17, Pf: Ready-To-Eat Time/Temperature Control for Safety Food - Date Marking. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources. Commercially processed TCS foods (i.e.-hot dogs, sausages,egg rolls) used on rollers found in walk-in coolers without date marking. TCS food prepared and packaged by a Food Processing Plant that does not meet the criteria to be exempted must be clearly marked at the time the original container is opened and is held for >24 hours to indicate date/day the food shall be consumed on premises, sold, or discarded. o The day the original package is opened counts as Day 1 o The day or date marked by the operation may not exceed the mfg.’s use-by date Provide accurate date markings for TCS foods. ------------- PIC voluntarily discarded hot dogs and sausages at time of inspection. Food employee provided date mark for egg rolls at time of inspection. Correct By: Corrected At Time Of Inspection
This address holds 2 food permits
Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 95KFCA13006 W Indian School Rd · 40 m away
- 85McDonald'sC°13018 W Indian School Rd · 60 m away
- 93Teacup Shop LLCA°13000 W Indian School Rd · 130 m away
- 100Tap SavvyA13000 W Indian School Rd · 130 m away
- 100Oasis Water and IceA13000 W Indian School Rd · 130 m away
- 100China Red CafeA°13000 W Indian School Rd · 130 m away
- 99Albertson'sA12970 W Indian School Rd · 190 m away
- 99SubwayA12958 W Indian School Rd · 220 m away
Data from Maricopa County Environmental Services public records, last checked Sep 24, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →