PlateScore

AFC Sushi

A°

1761 E Warner Rd, Tempe 85284

Food Establishment · Permit FD-66682

Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 24, 2026.

96
Excellent

Tempe restaurant avg: 93

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Score over time

100060202320242025Oct 5, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 29, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 21, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 25, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 26, 2025 — Routine — score 95 (0 priority, 1 foundation, 0 core)May 27, 2025 — Routine — score 85 (1 priority, 0 foundation, 0 core)Sep 15, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history8 on record

2026

Jan 26, 2026Advisorynot scoredclean

2025

Sep 15, 2025RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.

May 27, 2025Routine1 priorityall corrected on siteB

Predefined Comment: No County legal action will result from this inspection.

#8 — Hands Clean and Properly WashedPriority2-301.14

Inspector's notes

Corrective Action: Corrected at time of inspection. Employee cleaning and doing general tasks put on gloves to handle food without washing hands. Had employee wash hands and reviewed required hand washing.

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PRIORITY VIOLATION-2-301.14 - Priority: When to Wash. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

Feb 26, 2025Routine1 foundationall corrected on siteB°

No County legal action will result from this inspection.

#29 — Compliance with Variance, Specialized Process, Reduced Oxygen Packaging Criteria or HACCP planPriority foundation8-103.12

Inspector's notes

Corrective Action: Corrected at time of inspection. No log entries for today's batch of acidified rice were made before rice was used. All rice of today's batch had been used at the time of inspection. All procedures in approved variance/HACCP plan must be conformed to at all times. Documentation for critical control points in approved variance/HACCP must be completed, available for review, and retained as required by approved variance/HACCP plan. Reviewed requirement for the pH testing and log keeping with the PIC.

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8-103.12 (B) - Priority Foundation: Conformance with Approved Procedures; HACCP records. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/3978/Food-Variances.

2024

Sep 25, 2024RoutinecleanA°

No County legal action will result from this inspection.

May 21, 2024RoutinecleanA°

This establishment is not participating in the award program at this time and had no Priority, no Priority Foundation violations on this inspection.No County legal action will result from this inspection.Discussed arrangement of prepared sushi in the display cooler. Please ensure raw and non-raw items are stored properly.Emailed report to Tin On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Signer: No Tin Hmong,Food Manager Licenses: 1,Award: Not Participating

Feb 29, 2024RoutinecleanA°

This establishment is not participating in the award program at this time and had no Priority, no Priority Foundation violations on this inspection.No County legal action will result from this inspection.Emailed report to Tin. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Signer: No Tin Hmong,Food Manager Licenses: 1,Award: Not Participating

2023

Oct 5, 2023RoutinecleanA°

This establishment is not participating in the award program at this time and had no Priority, no Priority Foundation violations on this inspection.No County legal action will result from this inspection.Reviewed pH meter use with the manager.Emailed report to Tin. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: No Tin Hmung,Food Manager Licenses: 1

This address holds 2 food permits

Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 24, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →