Super Carniceria El Gran Gallito

6311 W Maryland Ave, Glendale 85301

Food Establishment - Meat Market · Permit FD-66719

Score based on 9 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

We last checked the county record 8 days ago (Sep 16, 2026). Any inspection since then would not appear here yet.

Excellent

Glendale restaurant avg: 97

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Score over time

Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history9 on record

2026

Jul 20, 2026Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

Observed old food debris in display case for raw seafood. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.

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6-501.12 - Core: Cleaning, Frequency and Restrictions

Mar 24, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2025

Oct 21, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Aug 13, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Mar 19, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Discussed proper food safe bags to use for food storage

2024

Dec 4, 2024Routine1 coreA

No County legal action will result from this inspection.

#47 — Food and Non-Food-Contact Surfaces Cleanable, Properly Designed, Constructed and UsedCore4-501.12

Inspector's notes

Large white cutting boards have excessive scoring and staining on them. Replace or resurface cutting boards so that they are smooth and easily cleanable. Corrective Action: Correct prior to next routine inspection.

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4-501.12 - Core: Cutting Surfaces

Sep 3, 2024Routine1 foundationall corrected on siteB

No County legal action will result from this inspection.Discussed getting new cutting boards.

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation5-205.11

Inspector's notes

Corrective Action: Corrected at time of inspection.

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Observed cutting knife inside of handwashing sink. Discussed with PIC that handwashing sink are only for handwashing. PIC relocated all items blocking handwash sink at time of inspection. 5-205.11 - Priority Foundation: Using a Handwashing Sink-Operation and Maintenance. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

Apr 3, 2024Routine1 coreA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Report emailed.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Embargo Lbs: 0,Email Sent: CHECKED,Award: Not Participating,Signer: Cristina Flores,Food Manager Licenses: 1

#38 — Insects, Rodents and Animals not PresentCore6-202.15

Core-6-202.15, C: Outer Openings, Protected Observed back door near walk in cooler with gaps and cracks along the ground and sides of the door. The establishment shall maintain the outer openings of the establishment sealed and protected from pests. Correct By: Correct Prior To Next Routine Inspection

2023

Oct 9, 2023Routine1 foundationall corrected on siteB

This establishment received a B Grade and had 0 Priority, 1 Priority Foundation violations on this inspection. No County legal action will result from this inspection. Inspection report delivered via email. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181.Review Notes: QA,Review Complete: CHECKED,Food Manager Licenses: 1,Award: B,Signer: Harvis M.

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority foundation7-202.11

Priority Foundation-7-202.11, Pf: Restriction-Presence and Use -- Observed can of Raid aerosol pesticide spray stored under prep sink near the meat slicers. Discussed approved pest control methods with the person in charge (PIC). Requested the PIC remove from premises at the time of the inspection. Please ensure pest control is only performed by a certified applicator. Correct By: Corrected At Time Of Inspection

This address holds 3 food permits

Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 16, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →