Pathways Assisted Living and Memory Care
A4950 S Lindsay Rd, Chandler 85249
Food Establishment - Eating & Drinking · Permit FD-67226
Score based on 12 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 21, 2026.
Score over time
Inspection history14 on record
2026
Jun 18, 2026RoutinecleanA
No violations noted at time of inspection.Predefined Comment: No County legal action will result from this inspection.
Mar 18, 2026Routine1 priorityall corrected on siteB
Discussed with the PIC about ensuring that written procedures for clean-up of vomiting and diarrheal events is available onsite at all times and provided handout.Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Chlorine sanitizer in dish machine at 0ppm. The sanitizer was found to be be almost empty and the bottle was changed. The PIC was able to get 100ppm of chlorine and stated that the machine would be scheduled for maintenance to ensure that it is properly working. Ensure that sanitizer is at proper concentration according to manufacturer’s directions. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-4-501.114 (A-E) - Priority: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
2025
Nov 13, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Emailed mop sink handout
Aug 13, 2025Routine1 foundationall corrected on siteB°
Predefined Comment: No County legal action will result from this inspection.Emailed new owner packet
Inspector's notes
Observed deli turkey prepared on 8/12/25 in the top of the make-line unit, rice, honeydew, cooked green beans, fried rice, and quiche prepared on 8/12, along with cooked pasta and cooked beef tips prepared on 8/11/25, and rice pilaf prepared on 8/10/25 in the walk-in. Inspection was conducted on 8/13/25. Corrective Action: Corrected at time of inspection.
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3-501.17 - Priority Foundation: Ready-To-Eat Time/Temperature Control for Safety Food, Date Marking. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources. Predefined Comment: All RTE/TCS foods were properly date marked at the time of inspection. Predefined Comment: RTE/TCS foods requiring date marking must be date marked within 24 hours and sold or discarded after 7 days (including the day it was made as day 1).
May 15, 2025RoutinecleanA°
No violations noted at time of inspectionPredefined Comment: No County legal action will result from this inspection.Emailed new owner packet. Discussed cold holding, hot holding, and date marking with person in charge.
Feb 25, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Discussed date marking and mop sink requirements with person in charge.
2024
Dec 10, 2024RoutinecleanA
No County legal action will result from this inspection.No violations noted at time of inspection.
Sep 27, 2024RoutinecleanA
No County legal action will result from this inspection.Discussed employee illness policy and using pasteurized eggs for highly susceptible populations.
Jul 31, 2024RoutinecleanA
No County legal action will result from this inspection.No violations observed during this inspection.
Mar 28, 2024Advisorynot scoredclean
Violation #46 was corrected electronically. PIC provided pictures of quat test strips on 3-28-24.
Mar 14, 2024Routine2 foundationB°
This establishment is not participating in the award program at this time and had 0 Priority, 2 Priority Foundation violations on this inspection.Emailed the inspection report.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Joseph Schmidt
Priority Foundation-3-202.15, Pf: Package Integrity----Three severely dented cans in the food storage area. PIC stated that the cans would be returned for credit or discarded. Ensure that food packaging is in good condition. Correct By: Corrected At Time Of Inspection
Repeat Violation Priority Foundation-4-302.14, Pf: Sanitizing Solutions, Testing Devices. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.-----Establishment does not have test strips to test sanitizer levels for the quat sanitizer used at the three compartment sink/buckets. Ensure that proper test kit is present to measure chemical sanitizer concentration for the sanitizer that is being used. Correct By: Correct Prior To Reinspection,Repeat Violations: 2nd
2023
Dec 22, 2023Advisorynot scoredclean
No County legal action will result from this inspection.Establishment PIC provided electronically picture of Quat ammonia test strips on 12/21/2023
Dec 8, 2023Routine1 priority1 foundationB°
This establishment is not participating in the award program at this time and had 1 Priority, and 1 Priority Foundation Violations on this inspection.No County legal action will result from this inspection.An audit of food handlers cards is 2/2.A pattern of non-compliance is developing for Priority violation # [ 49], 5-202.11 (A),[], which has been noted during this inspection. An Active Managerial Control Intervention Visit was offered to the person in charge. Failure to correct repeat violations may result in legal action.Of note: Establishment has previously been serving food in surrounding sister building kitchens. Observed tcs foods provided from the main kitchen to smaller memory care kitchen: TCS milk; yogurts; and ice creams (Vanilla/Chocolate). Food is to be prepared/plated and served in permitted kitchen only. If serving tcs foods at other satellite building kitchens will require new food permits at each kitchen with Maricopa County Environmental Services. Please contact us at (602)506-6824 or via email at esplanreview@maricopa.gov if your establishment wants to hold tcs foods at other kitchens. Of note: Establishment business name is Park Senior Villas. Owner is Pathways. Please update business name at esd.maricopa.govEmailed copy of inspection report.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) topermittees in the coming months. We need a current and accurate email address on file to ensure youreceive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report toreview, or??Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-servicerestaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail foodmarkets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit anadministrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request?Form-181Award: Not Participating,Signer: Joseph Schmidt
Priority Foundation-4-302.14, Pf: Sanitizing Solutions, Testing Devices. ====Observed establishment is using Quat ammonia to sanitize inside the kitchen. At time of inspection noted no Quat test strips available. Notified Person In Charge (PIC)==== For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Correct By: Correct Prior To Reinspection
Repeat Violation PRIORITY VIOLATION-5-202.11 (A), P: Approved System =====> Observed water supply in mop sink area directly attached to the chemical dispenser via downstream connector. Notified Person In Charge (PIC). Faucet has approved AVB installed, which has been under pressure whenever water supply is on. Discussed AVB's and backflow. Non-testable Anti-siphon Vacuum Breaker devices are designed to protect potable water supplies from the back-siphonage of non-health hazard cross connections and low flow, non-continuous pressure installations. Use only with non-continuous pressure.=============No shut-offs (butterfly y-valves), solenoids, or devices (i.e. side-kicks), equipment, etc., are allowed be present on the downstream side of an AVB. Repeat Violations: 2nd,Correct By: Corrected At Time Of Inspection
Aug 15, 2023Routine1 priorityall corrected on siteB°
This establishment is not participating in the award program at this time and had 1 Priority, and 0 Priority Foundation Violations on this inspection.No County legal action will result from this inspection.Reviewed and discussed: Quat test strip usage. Of note: Establishment has previously been serving food in surrounding sister building kitchens. Observed tcs foods provided from the main kitchen to smaller memory care kitchen: TCS milk; yogurts; and ice creams (Vanilla/Chocolate). Food is to be prepared/plated and served in permitted kitchen only. If serving tcs foods at other satellite building kitchens will require new food permits at each kitchen with Maricopa County Environmental Services. Please contact us at (602)506-6824 or via email at esplanreview@maricopa.gov if your establishment wants to hold tcs foods at other kitchens. Of note: Establishment business name is Park Senior Villas. Owner is Pathways. Please update business name at esd.maricopa.govEmailed copy of inspection report.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) topermittees in the coming months. We need a current and accurate email address on file to ensure youreceive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report toreview, or??Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-servicerestaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail foodmarkets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit anadministrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request?Form-181Signer: Joseph Schmidt,Award: Not Participating
PRIORITY VIOLATION-5-202.11 (A), P: Approved System =====> Observed water supply in mop sink area directly attached to the chemical dispenser via downstream connector. Notified Person In Charge (PIC). Faucet has approved AVB installed, which has been under pressure whenever water supply is on. Discussed AVB's and backflow. Non-testable Anti-siphon Vacuum Breaker devices are designed to protect potable water supplies from the back-siphonage of non-health hazard cross connections and low flow, non-continuous pressure installations. Use only with non-continuous pressure.=============No shut-offs (butterfly y-valves), solenoids, or devices (i.e. side-kicks), equipment, etc., are allowed be present on the downstream side of an AVB. Correct By: Corrected At Time Of Inspection
Nearby restaurants
Other places to eat within a short walk, with their current scores.
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- 93Pita JungleC5025 S Gilbert Rd · 1.5 km away
- 63Rapha TeaC°5025 S Gilbert Rd · 1.5 km away
- 95Jersey Mike's SubsB°5045 S Gilbert Rd · 1.5 km away
- 88High Tide Seafood @ The Steel YardB5045 S Gilbert Rd · 1.5 km away
Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →