PlateScore

Jersey Mike's Subs

B°

5045 S Gilbert Rd, Chandler 85249

Food Establishment - Eating & Drinking · Permit FD-79489

Score based on 6 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 17, 2026.

95
Excellent

Chandler restaurant avg: 93

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Score over time

1000602023202420252026Dec 15, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 12, 2024 — Routine — score 95 (0 priority, 1 foundation, 0 core)Nov 22, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 16, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Nov 18, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 31, 2026 — Routine — score 84 (1 priority, 0 foundation, 1 core)84
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2026

Mar 31, 2026Routine1 priority1 coreB°

Predefined Comment: No County legal action will result from this inspection.emailed report

#22 — Proper Cold Holding TemperaturesPriority3-501.16

Inspector's notes

Observed shredded lettuce, tomato, deli ham and salami and American cheese cold holding at internal temperature of 46-50 deg F in a reach in unit that was holding >41 deg F. Manager discarded these food items during inspection and reach in unit returned to within specification during inspection also. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.11

Inspector's notes

Observed cabinet hinges in disrepair for cabinets under the slicer. Repair hinges.

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6-501.11 - Core: Repairing -Premises, Structures, Attachments, and Fixtures-Methods

2025

Nov 18, 2025RoutinecleanA°

No County legal action will result from this inspection.

Jun 16, 2025RoutinecleanA°

No County legal action will result from this inspection.In the process of obtaining a new bodily fluid kit. Kit was just used a the establishment a couple of days ago.

2024

Nov 22, 2024RoutinecleanA°

No County legal action will result from this inspection.Discussed with Person in Charge (PIC) having written procedures for the clean-up of vomit and diarrheal events. Emailed PIC copy of department guidance for the clean-up of vomit and diarrheal events. Discussed with PIC using covered receptacles for toilet rooms used by females. Report emailed to PIC.

Jul 12, 2024Routine1 foundationall corrected on siteB°

No County legal action will result from this inspection.

#24 — Time as a Public Health Control: Procedures and RecordsPriority foundation3-501.19

Inspector's notes

Observed cut tomatoes under a time as a control policy with a sticker indicating the tomatoes were taken out of temperature over 4 hours prior to inspection. Per PIC, the pan of tomatoes has been out for less than 4 hours. The time sticker was not changed when the new pan came out. All TCS foods being held under time as a control were properly time stamped at time of inspection. Corrective Action: Corrected at time of inspection.

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3-501.19 (A1, B2, C2-3) - Priority Foundation: Time as a Public Health Control; Documentation. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources.

2023

Dec 15, 2023RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.No County legal action will result from this inspection.Report emailed at time of inspection.Award: Not Participating,Food Manager Licenses: 4,Signer: Joseph Ginnina

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 17, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →