PlateScore

Tacos El Trompo Arizona

A

5060 W Bethany Home Rd, Glendale 85301

Food Establishment - Eating & Drinking · Permit FD-73558

Score based on 8 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 21, 2026.

99
Excellent

Glendale restaurant avg: 97

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Score over time

1000602023202420252026Oct 4, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Dec 21, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 1, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Dec 20, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 27, 2025 — Routine — score 93 (0 priority, 1 foundation, 2 core)Aug 14, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Nov 7, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 26, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history11 on record

2026

Jul 31, 2026Advisorynot scoredclean
Feb 26, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2025

Dec 16, 2025Advisorynot scoredclean
Nov 7, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Aug 14, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

May 27, 2025Routine1 foundation2 coreB

Predefined Comment: No County legal action will result from this inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

Observed no Certified Food Protection Manager (CFPM) at establishment at time of inspection. Explained to person in charge (PIC) that a Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#23 — Proper Date Marking and DispositionPriority foundation3-501.17

Inspector's notes

Observed containers of cooked beans and salsa in back corner standing fridge with no date mark at time of inspection. PIC states the foods were made on Saturday, 3 days before inspection. Explained to PIC that RTE/TCS foods requiring date marking must be date marked within 24 hours and sold or discarded after 7 days (including the day it was made as day 1). All RTE/TCS foods were properly date marked at the time of inspection. Corrective Action: Corrected at time of inspection.

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3-501.17 - Priority Foundation: Ready-To-Eat Time/Temperature Control for Safety Food, Date Marking. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources.

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Inspector's notes

Observed small leak in bottom drain pipe of mop sink when turned on. Explained to PIC that all plumbing must be maintained in good repair at all times. Must repair all plumbing to a state of good repair prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.

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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained

2024

Dec 20, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Dec 6, 2024Advisorynot scoredclean
Aug 1, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2023

Dec 21, 2023RoutinecleanA

This establishment received an A Grade and had 0 Priority and 0 Priority Foundation violations on this inspection.Discussed food storage.No County legal action will result from this inspection.No violations noted at time of inspection.Inspection report was emailed at the time of inspection.El 1 de julio de 2023, el Departamento de Servicios Ambientales comenzó a enviar por correo electrónico la(s) tarjeta(s) de permiso y la(s) factura(s) de permiso a los permisionarios. Necesitamos una dirección de correo electrónico actual y precisa en el archivo para asegurarnos de que reciba una copia de su tarjeta de permiso y factura(s) al momento de la renovación.Si no está seguro si su dirección de correo electrónico es correcta, puede:• Comuníquese con su inspector usando el número de teléfono o correo electrónico en su último informe de inspección para revisar, o• Comuníquese con el Departamento usando las direcciones de correo electrónico a continuación,o Envquickservicerestaurants@maricopa.gov (instalaciones tales como comida rápida)o Envfullservicerestaurants@maricopa.gov (instalaciones que son restaurantes de servicio completo)o Envretailgrocery@maricopa.gov (instalaciones como supermercados o mercados minoristas de alimentos)o Envspecialtyprograms@maricopa.gov (comida móvil/eventos especiales/revisión del plan)Si necesita actualizar su dirección de correo electrónico u otra información de contacto, envíe un formulario de solicitud de cambio administrativo en el sitio web a continuación: https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Signer: Juan Meneses,Food Manager Licenses: 1,Award: A

Oct 4, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Reviewed facility's procedures and protocols for:--No bare hand contact with RTE foods or approved alternate method properly followed (i.e.-preparation of cut vegetables)--– Kitchenware and Tableware-Preventing Contamination (i.e.-storage of spoons)Provided following MCESD handout(s) via email:--MCEHC changes (i.e.-Certified Food Protection Manager must be present during all hours of operation)"On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181."No County legal action will result from this inspection.Emailed inspection report.Award: A,Signer: Juan Zemporitico

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →