AZ – Rio Vista Post Acute and Rehabilitation
A10323 W Olive Ave, Peoria 85345
Food Establishment - Eating & Drinking · Permit FD-73616
Score based on 13 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 21, 2026.
Score over time
Inspection history13 on record
2026
Aug 19, 2026RoutinecleanA
No County legal action will result from this inspection.
May 12, 2026Routine1 priority3 coreB
No County legal action will result from this inspection.Discussed updated chlorine test strips for chemical sanitizing dish machine.
Inspector's notes
-- In walk-in refrigerator, observed case of raw beef stored above case of yogurt, raw ground beef roll above packages of raw pork loins on sheet rack, and case of raw chicken above precooked packages of whole deli turkey. No visible contamination observed. All raw animal proteins must be stored below ready-to-eat (RTE) foods and stored according to cooking temperature at all times to prevent cross contamination. PIC properly stored all raw animal proteins according to the final cooking temperature based on the cooking parameters in § 3-401.11 of the Food Code. Corrective Action: Corrected at time of inspection.
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3-302.11 (A3-8) - Core: Packaged and Unpackaged Food-Separation, Packaging, and Segregation; General Food Protection. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination.
Inspector's notes
-- In walk-in refrigerator, observed opened ready-to-eat TCS items past 7 days at 41°F: cooked ground beef (5/6/26), hot dogs (4/29/26 and 5/1/26), and cooked pork sausage (5/1/26). RTE/TCS foods requiring date marking must be date marked within 24 hours and sold or discarded after 7 days (including the day it was made as day 1). All RTE/TCS foods past 7 days of preparation were discarded by PIC at the time of inspection. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-3-501.18 - Priority: Ready-To-Eat Time/Temperature Control for Safety Food, Disposition. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources.
Inspector's notes
-- Observed dead American cockroaches throughout the kitchen: dry storage area, near backdoor, near mop sink. Live pest activity not observed. Dead pests must be removed promptly from the facilities to ensure clean and sanitary facilities and to preclude exacerbating the situation by allowing carcasses to attract other pests. Corrective Action: Correct prior to next routine inspection.
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6-501.112 - Core: Removing Dead or Trapped Birds, Insects, Rodents and other Pests
Inspector's notes
-- Observed accumulation of trash and cardboard boxes left outside near trash receptable. Discussed with the PIC the importance of removing garbage frequently to minimize odors and other conditions that may attract/harbor insects and rodents. Corrective Action: Correct prior to next routine inspection.
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5-502.11 - Core: Frequency-Removal
Jan 21, 2026Routine1 coreA
No County legal action will result from this inspection.
Inspector's notes
-- No Certified Food Protection Manager (CFPM) onsite at the time of inspection. A CFPM is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
2025
Oct 15, 2025Routine1 coreA
Predefined Comment: No County legal action will result from this inspection.Discussed hand wash station use, date marking, and food safety storage hiearchy.
Inspector's notes
AVB on secondary water line for chemical dispenser is leaking when subjected to pressure. AVBs are not designed to be subjected to constant pressure, and it may no longer be functioning correctly. AVB is not required at this water line as the chemical dispenser has it's own backflow prevention device inside. AVB should be repaired or more advisably removed from this section. If backflow redundancy is desired, a continuous pressure vacuum breaker would be suggested. Please also verify backflow device in chemical dispenser is ASSE 1055 with large airgap rather than the model with small vents which can become clogged. Cover will need to be removed to verify. Corrective Action: Correct prior to next routine inspection.
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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained
Jul 22, 2025Routine1 priorityall corrected on siteB
Predefined Comment: No County legal action will result from this inspection.Discussed hand wash station use, access, and maintenance. Also discussed ice bath construction, monitoring of cooking temperatures, and test strip maintenance.
Inspector's notes
Employee handling dirty dishes (pans and bowls) then proceeded to handle clean trays out of the dish machine and place them into clean storage. PIC had the trays, and the others they contacted in clean storage, placed back into the dirty side of the ware wash area to be cleaned again. PIC instructed employee that hand wash is required when switching from handling of dirty to clean dishes. Employee continued to handle dirty dishes.
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PRIORITY VIOLATION-2-301.14 - Priority: When to Wash. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing. Predefined Comment: Discussed the importance of proper hand washing and when hand washing is required with the person-in-charge (PIC). Hands must be washed at any time contamination occurs and when changing tasks. Corrective Action: Corrected at time of inspection.
May 22, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Discussed monitoring of package integrity, minor facility repairs, and personal item storage
Feb 19, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Discussed monitoring of hot holding
2024
Dec 5, 2024RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Discussed minor facility repairs
Aug 26, 2024RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Discussed best cooling methods, hot holding methods after mechanical/puree, and minor facility maintenance
May 21, 2024RoutinecleanA
This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.The Inspection Report was emailed and confirmed to have been received at time of inspectionOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.No County legal action will result from this inspection.Award: A,Signer: Rosalie Sainz
Mar 5, 2024RoutinecleanA
This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Discussed monitoring sanitizer for dish machine. Also discussed minor facility maintenance and date markingThe Inspection Report was emailed and confirmed to have been received at time of inspectionOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.No County legal action will result from this inspection.Award: A,Signer: Rosalie Sainz
2023
Dec 4, 2023RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Rosalie Sainz
Sep 18, 2023RoutinecleanA
This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Discussed date markingThe Inspection Report was emailed and confirmed to have been received at time of inspectionOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.No County legal action will result from this inspection.Award: A,Signer: Rosalie Sainz
This address holds 2 food permits
Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 88Ralph's Nino's PizzeriaB°9008 N 99th Ave · 520 m away
- 98IhopA+10603 W Olive Ave · 520 m away
- 95T & J Asian CuisineA8877 N 107th Ave · 520 m away
- 99YogurtiniA8877 N 107th Ave · 520 m away
- 100SubwayA8877 N 107th Ave · 520 m away
- —Outta Bronx Peoria8877 N 107th Ave · 520 m away
- 100SafewayA+10641 W Olive Ave · 610 m away
- 100AFC SushiA10641 W Olive Ave · 610 m away
Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →