PlateScore

Bengal Mart

B°

6114 N 59th Ave, Glendale 85301

Food Establishment - Eating & Drinking · Permit FD-76323

Score based on 8 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 21, 2026.

98
Excellent

Glendale restaurant avg: 97

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Score over time

1000602023202420252026Sep 12, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 17, 2024 — Routine — score 95 (0 priority, 1 foundation, 0 core)Nov 20, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 19, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 19, 2025 — Routine — score 93 (0 priority, 1 foundation, 2 core)Sep 3, 2025 — Re-Inspection — score 100 (0 priority, 0 foundation, 0 core)Mar 16, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 17, 2026 — Routine — score 95 (0 priority, 1 foundation, 0 core)95
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history9 on record

2026

Sep 17, 2026Routine1 foundationB°

Predefined Comment: No County legal action will result from this inspection.

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation5-202.12

Inspector's notes

Observed hand wash sinks and three bay sinks with cold water but no hot water available. Person in charge states that electrical problem is preventing the water heater from being functional and will be fixed next week. Discussed with person in charge about boiling water to wash hands and equipment of which they agreed they will be doing till electrical is fixed.

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5-202.12 (A) - Priority Foundation: Handwashing Sinks, Installation. Proper temperature, Mixing Faucet. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing. Predefined Comment: Handwash sinks must be supplied with hot water of at least 100°F, soap and an approved hand drying provision at all times. Facilities must be maintained in a condition that promotes handwashing. Corrective Action: Correct prior to re-inspection.

Mar 16, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2025

Sep 3, 2025Re-InspectioncleanA°

Predefined Comment: No County legal action will result from this inspection.Pest control verified via receipt from certified pest control company.

Aug 19, 2025Routine1 foundation2 coreB

Predefined Comment: No County legal action will result from this inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

Corrective Action: Correct prior to next routine inspection.

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No certified food protection manager certificate available at time of inspection. Establishment only has copies of regular food handler certificates. Establishment has open food and must maintain a food manager certificate onsite at all times of operation. Obtain Corrective Action: Correct prior to next routine inspection. 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#38 — Insects, Rodents and Animals not PresentPriority foundation6-501.111

Inspector's notes

Observed multiple species of dead and live roaches located in the water filtration room where the three compartment sink is and on the floor of the meat cutting room. Establishment must be maintained free of pests and all pest control measures must be conducted by a licensed pest control specialist. Must eliminate current pest control problem and obtain pest control from a certified and licensed pest control specialist by re-inspection. Maintain all pest control receipts for verification of services provided. Reinspection to occur on or before 8/29/25. Corrective Action: Correct prior to re-inspection.

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6-501.111 (C) - Priority Foundation: Controlling Pests; Approved Trapping Methods/Existence

#48 — Warewashing Facilities, Installed, Maintained, Used, Test StripsCore4-501.14

Inspector's notes

Observed black debris and heavily soiled basins of the three-compartment sink. Ware washing equipment should be cleaned often to prevent the accumulation of buildup in and around basins and faucet fixtures. Clean and maintain clean. Corrective Action: Correct prior to next routine inspection.

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4-501.14 - Core: Warewashing Equipment, Cleaning Frequency

Mar 19, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2024

Nov 20, 2024RoutinecleanA

No County legal action will result from this inspection.

Jan 29, 2024Advisorynot scoredclean

Upon reinspection, observed RPZ device serviced by plumber. Per manager, plumber is ordering new parts for the RPZ device and will be out this week to finish servicing the device. Discussed with manager sending copy of backflow testing report when completed. No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.

Jan 17, 2024Routine1 foundationB

This establishment received a B Grade and had 0 Priority, 1 Priority Foundation violations on this inspection.Reinspection for Priority Foundation violation 5-205.13, Pf: Scheduling Inspection and Service for a Water System Device will take place by Saturday, January 27th, 2024.Report emailed.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: B,Email Sent: CHECKED,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Aftab

#51 — Plumbing Installed; Proper Backflow DevicesPriority foundation5-205.13

Priority Foundation-5-205.13, Pf: Scheduling Inspection and Service for a Water System Device Observed reduced pressure zone (RPZ) backflow prevention device with a last tested date of 01/28/2019. RPZ backflow devices shall be inspected and tested once per year to ensure proper functionality of the device. Owner will schedule inspection/testing of the device to occur by Saturday, January 27th, 2024. Reinspection will occur by January 27th. Correct By: Correct Prior To Reinspection

2023

Sep 12, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection. No violations noted at time of inspection.No County legal action will result from this inspection. Inspection report emailed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181.Award: A,Food Manager Licenses: 1,Signer: Aftab O.

This address holds 3 food permits

Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →