PlateScore

Bosa Donuts

B°

10876 N 32nd St, Phoenix 85028

Food Establishment - Eating & Drinking · Permit FD-80495

Score based on 8 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 21, 2026.

91
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Sep 29, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 5, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 9, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 15, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 19, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 12, 2026 — Routine — score 65 (1 priority, 4 foundation, 0 core)Feb 17, 2026 — Re-Inspection — score 100 (0 priority, 0 foundation, 0 core)Aug 28, 2026 — Routine — score 90 (0 priority, 2 foundation, 0 core)90
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history8 on record

2026

Aug 28, 2026Routine2 foundationall corrected on siteB°

No County legal action will result from this inspection.

#5 — Clean-up of Vomiting and Diarrheal EventsPriority foundation2-501.11

Inspector's notes

Observed no written procedure for biohazard spill at the establishment at the time of inspection. Establishment did have access to chemicals capable of killing norovirus. Written procedures for clean-up of vomiting and diarrheal events are required onsite at all times. Maricopa County written clean-up procedure for vomiting and diarrheal events was provided at the time of inspection. Corrective Action: Corrected at time of inspection.

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2-501.11 - Priority Foundation: Clean-up of Vomiting and Diarrheal Events. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources.

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority foundation7-102.11

Inspector's notes

Observed 2 unlabeled spray bottles of clear liquid near 3 compartment sink during inspection. Person in charge stated the liquid was water and the spray bottle is only used for water. PIC properly labeled spray bottle at the time of inspection. Please ensure all working containers are labeled with the common name of the chemical. Corrective Action: Corrected at time of inspection.

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7-102.11 - Priority Foundation: Common Name-Working Containers

Feb 17, 2026Re-InspectioncleanA°

Predefined Comment: No County legal action will result from this inspection.Upon re-inspection, all violations due for correction have been corrected.Picture of new thermometers has been uploaded to permit.

Feb 12, 2026Routine1 priority4 foundationC°

Predefined Comment: No County legal action will result from this inspection.Discussed time as a control documentation.

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation5-205.11

Inspector's notes

Handsink in front area was being used to store sanitizer bucket during inspection, sink was cleared at time. Please ensure all handsinks are maintained clean, accessible, and reserved for handwashing only at all times. Corrective Action: Corrected at time of inspection.

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5-205.11 - Priority Foundation: Using a Handwashing Sink-Operation and Maintenance. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority4-702.11

Inspector's notes

Observed wares being washed in 3 compartment sink. Items were cleaned with soap, rinsed, and then put up to dry. Instructed employee to sanitize all dishes before finishing. Please ensure all food contact surfaces are sanitized before use and after cleaning. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-4-702.11 - Priority: Cleaned and Sanitized Before Use After Cleaning. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.

#23 — Proper Date Marking and DispositionPriority foundation3-501.17

Inspector's notes

Observed large container of tuna salad being stored in prep top cooler in front area without date. Employee said it had been prepared 2-3 days prior and date marked item at time. Please ensure all time/temperature controlled for safety food items are date marked to be discarded 6 days after the date that they have been prepared or removed from packaging if they will be held for more than 24 hours. Corrective Action: Corrected at time of inspection.

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3-501.17 - Priority Foundation: Ready-To-Eat Time/Temperature Control for Safety Food, Date Marking. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources.

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority foundation7-102.11

Inspector's notes

Observed 4 unlabeled spray bottles of cleaning chemical near 3 compartment sink during inspection. Chemicals were identified and labeled at time. Please ensure all hazardous cleaning chemicals are are clearly labeled. Corrective Action: Corrected at time of inspection.

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7-102.11 - Priority Foundation: Common Name-Working Containers

#36 — Thermometers Provided and AccuratePriority foundation4-502.11

Inspector's notes

Establishment has 2 digital thermometers, both of which were not functioning during inspection. Please repair or replace thermometers are insure they are maintained in good repair at all times. Corrective Action: Correct prior to re-inspection.

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4-502.11(B) - Priority Foundation: Good Repair and Calibration

2025

Aug 19, 2025RoutinecleanA°

No County legal action will result from this inspection.Discussed front hand sink repairs.

Jan 15, 2025RoutinecleanA°

No County legal action will result from this inspection.

2024

Aug 9, 2024RoutinecleanA°

No County legal action will result from this inspection.

Jan 5, 2024RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Report emailed to PIC.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 0,Signer: Vanna Sann

2023

Sep 29, 2023RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Report emailed to PIC.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Dalin Chum

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →