AmazonFresh
A500 S 48th St, Phoenix 85034
Food Establishment - Meat Market · Permit FD-80867
Score based on 9 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
We last checked the county record 8 days ago (Sep 16, 2026). Any inspection since then would not appear here yet.
Score over time
Inspection history9 on record
2026
Aug 6, 2026Routine2 coreA
No County legal action will result from this inspection.
Inspector's notes
Observed raw chorizo stored over packages of steak. Observed packages of raw bacon stored over packages of full cooked bacon. Informed PIC that raw animal proteins must be stored according to final cooking temperature and must not be stored above any ready-to-eat foods. Instructed PIC to properly store the products prior to next routine inspection. All raw animal proteins must be stored below ready-to-eat (RTE) foods and stored according to cooking temperature at all times to prevent cross contamination. Corrective Action: Correct prior to next routine inspection. ***** 2nd consecutive violation *****
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Repeat Violation 3-302.11 (A3-8) - Core: Packaged and Unpackaged Food-Separation, Packaging, and Segregation; General Food Protection. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination.
Inspector's notes
Observed the AVB and the mop sink missing the cap. Instructed PIC to have the cap replaced. All plumbing must be maintained in good repair at all times. Must repair all plumbing to a state of good repair prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained
Mar 2, 2026Routine1 coreA
No County legal action will result from this inspection.
Inspector's notes
Observed raw comminuted meats (ground pork and ground beef) stored directly above packages of bacon, steaks, and other items in the refrigerated storage room. PIC stated that they are given the direction from the company on where to store the items in the cubbies. Informed PIC that raw animal proteins need to be stored based on final cooking temperature. Explained the importance of raw animal protein storage based on final cooking temperature to PIC and provided the guidance document via email. All raw animal proteins must be stored below ready-to-eat (RTE) foods and stored according to cooking temperature at all times to prevent cross contamination. PIC properly stored all raw animal proteins according to the final cooking temperature based on the cooking parameters in § 3-401.11 of the Food Code. Corrective Action: Correct prior to next routine inspection.
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3-302.11 (A3-8) - Core: Packaged and Unpackaged Food-Separation, Packaging, and Segregation; General Food Protection. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination.
2025
Dec 3, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
May 19, 2025RoutinecleanA
No County legal action will result from this inspection.
Mar 20, 2025RoutinecleanA
No County legal action will result from this inspection.
2024
Dec 16, 2024RoutinecleanA
No County legal action will result from this inspection.
Aug 7, 2024RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
Mar 6, 2024RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824No County legal action will result from this inspection.Inspection report emailed and confirmed.Award: A,Food Manager Licenses: 1,Signer: Leslie LeBarge
2023
Jul 24, 2023RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.No County legal action will result from this inspection.Inspection report emailed and confirmed.Award: A,Food Manager Licenses: 1,Signer: Leslie LaBarge
This address holds 2 food permits
Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 96Sub ShackA4801 E Washington St · 400 m away
- 93Samurai Sam'sA°4801 E Washington St · 400 m away
- 92Sazas Pampered Chicken Beef and LambB°4801 E Washington St · 400 m away
- 99PHX Eats Tacos & ShakesA°4801 E Washington St · 400 m away
- 89Stockyards RestaurantC°5009 E Washington St · 520 m away
- 97Snow LocoA314 N 48th St · 910 m away
- 997-ElevenA4748 E Van Buren St · 930 m away
- —Pacos Tacos & Sip4700 E Van Buren St · 930 m away
Data from Maricopa County Environmental Services public records, last checked Sep 16, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →