Subway
A5862 N 43rd Ave, Glendale 85301
Food Establishment - Eating & Drinking · Permit FD-82997
Score based on 6 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 24, 2026.
Score over time
Inspection history6 on record
2026
May 26, 2026RoutinecleanA
No County legal action will result from this inspection.
Feb 3, 2026Routine1 coreA
No County legal action will result from this inspection.
Inspector's notes
Observed accumulation of food debris along floor underneath storage equipment and below 3-compartment sink. Physical facility shall be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Establishment shall clean physical facility prior to next routine inspection. Discussed preventative pest control measures and limiting pest attractants. Corrective Action: Correct prior to next routine inspection.
Show full county text
6-501.12 - Core: Cleaning, Frequency and Restrictions
2025
Jul 24, 2025RoutinecleanA
No County legal action will result from this inspection.Discussed cleaning frequencies.
Feb 5, 2025Routine1 priorityall corrected on siteB
No County legal action will result from this inspection.
Inspector's notes
Observed internal temperature of sliced pepperoni, sliced salami, roast beef, tuna, and pre-cooked chicken at 52°F inside prep cooler at front of establishment, per probe thermometer. Per Person in Charge (PIC), ice began to form on containers and food items just before time of inspection. PIC stated that prep cooler was turned off to defrost 10 minutes before time of inspection. Ambient air temperature of prep cooler measured at 71°F, per min/max thermometer. Except during preparation, cooking, cooling or when time is used as a control all TCS foods must be maintained at 41°F or below. PIC had all listed TCS foods improperly cold held relocated to functioning walk-in unit to rapidly cool to 41°F at time of inspection. Discussed proper defrosting procedure with PIC. Corrective Action: Corrected at time of inspection.
Show full county text
PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.
2024
Jul 23, 2024Routine1 coreA
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed condensation dripping from vent in walk in refrigeration unit as well as freezer. Establishment had trays in place to catch the falling condensate to prevent contamination to food. All equipment must be maintained in good repair at all times. Repair all equipment to a state of good repair prior to next routine inspection. Correct prior to next routine inspection.
Show full county text
4-501.11 - Core: Good Repair and Proper Adjustment-Equipment
Jan 23, 2024Routine1 coreA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Discussed following policy and procedures with facility:-Hot holding-Proper Handwashing Accommodations No County legal action will result from this inspection.A copy of this report will be emailed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Savio Thomas
Core-4-602.13, C: Nonfood Contact Surfaces Observed accumulation of grease and residue on handle of oven and dust along the side of the equipment and behind the counters. Ensure the surfaces of non-food contact equipment are cleaned at a frequency to prevent build up of residue. :
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 98Los Rodas RestaurantA4393 W Bethany Home Rd · 10 m away
- 100Glenview College Preparatory High SchoolA4386 W Bethany Home Rd · 80 m away
- 99Fry's Food StoresA4353 W Bethany Home Rd · 100 m away
- 99El Pollo LocoA4325 W Bethany Home Rd · 140 m away
- 100Antojitos Y Neveria Chayos #9 LLCA4329 W Bethany Home Rd · 150 m away
- 94Jack in the BoxB°4305 W Bethany Home Rd · 190 m away
- 97Panda ExpressA4309 W Bethany Home Rd · 200 m away
- 97ArcoA4245 W Bethany Home Rd · 280 m away
Data from Maricopa County Environmental Services public records, last checked Sep 24, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →