McDonald's

B°

1325 W Broadway Rd, Tempe 85282

Food Establishment - Eating & Drinking · Permit FD-83445

Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 22, 2026.

Excellent

Tempe restaurant avg: 93

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Score over time

Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history7 on record

2026

Jul 28, 2026Routine1 foundationB°

Predefined Comment: No County legal action will result from this inspection.Reviewed and discussed: hand washing procedures. Recommend: adjusting rpz drain in back room. Replace missing cove base by delivery area. Replace missing a/c temperature gauge. Reminder: no jewelry or bracelets allowed in kitchen areas. Employees with painted nails and working with open food will require gloves.Of note: work order on both grill units.If installing new dish machine will require a review/remodel with Maricopa County Environmental Services Department. Phone: 602.506.6824 email: envplanreview@maricopa.gov

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation6-301.12

Inspector's notes

Observed at hand sink by ice machine with no paper towels. Notified Person In Charge (PIC). PIC had employee re-stock paper towels. ===All hand sinks need to be stocked with paper towels or hand drying provision.

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6-301.12 - Priority Foundation: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

Jan 5, 2026RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.Reviewed and discussed: hand washing procedures, cold holding procedures; chemical storage procedures; 9 Food Allergens. Recommend: signage for equipment not in use or used as storage only. Replace grout with any holes or tears or cracks throughout the establishment. Request: conduct RPZ test for both rpz units in back of house prior to next routine inspection. Keep copy of RPZ test.If installing new dish machine will require a review/remodel with Maricopa County Environmental Services Department. Phone: 602.506.6824 email: envplanreview@maricopa.gov

2025

Jun 2, 2025Routine1 priority3 coreB°

A complaint was addressed during this inspection. No violations noted on the inspection report support the allegations made in the complaint.Predefined Comment: No County legal action will result from this inspection.

#6 — Proper Eating, Tasting, Drinking, or Tobacco UseCore2-401.11

Inspector's notes

Open employee drink stored on the front counter area where food items are packed. PIC removed the employee drink. Ensure that employees eat and drink in designated areas away from open establishment items. Corrective Action: Corrected at time of inspection.

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2-401.11 - Core: Eating, Drinking, or Using Tobacco

#8 — Hands Clean and Properly WashedPriority2-301.14

Inspector's notes

Employee handled/talked on personal phone, then went to handle the in use fryer baskets without washing hands. Employee was asked to wash hands and did so. Ensure that employees wash hands after engaging in activities that may contaminate hands. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-2-301.14 - Priority: When to Wash. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

#47 — Food and Non-Food-Contact Surfaces Cleanable, Properly Designed, Constructed and UsedCore4-501.11

Inspector's notes

The third fan from the left is not working in the walk in freezer. Ensure that the fan is properly repaired and is maintained in good repair. Corrective Action: Correct prior to next routine inspection.

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4-501.11 - Core: Good Repair and Proper Adjustment-Equipment

#56 — Adequate Ventilation and Lighting; Designated Areas UsedCore6-501.110

Inspector's notes

Employee phone stored on the shelf above make line next to food items. PIC relocated the phone. Ensure that employees have suitable facilities for the orderly storage of employee clothing and other possessions. Corrective Action: Corrected at time of inspection.

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6-501.110 - Core: Using Dressing Rooms and Lockers

Mar 27, 2025Routine1 coreA°

Predefined Comment: No County legal action will result from this inspection.

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Inspector's notes

The floor sink across from the cookline area is very slow draining and has a small amount of standing water. The PIC called to have a plumber come out to clear the drain line. The drain line next to the soda syrup area is below the flood rim of the floor sink. The PIC stated that the line would be elevated to be 1in above the floor sink flood rim. Corrective Action: Correct prior to next routine inspection.

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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained

2024

Oct 10, 2024RoutinecleanA°

No County legal action will result from this inspection.

Feb 28, 2024RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.*A complaint (CC-24-01177) was addressed during this inspection.Discussed with the PIC about ensuring that employees in the cookline area are properly trained on single/blue glove use and that they are washing hands when necessary.Emailed the inspection report.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Victor R.

2023

Nov 29, 2023Routine1 coreA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report provided via email; confirmed delivery onsiteCore-2-102.12(A), C: Certified Food Protection Manager--No certified food manager onsite or available for establishment at time ofinspection. Please ensure to have a certified food manager onsite at all times. Correct prior to next routine inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Martiza Arreola

#47 — Food and Non-Food-Contact Surfaces Cleanable, Properly Designed, Constructed and UsedCore4-402.11

Core-4-402.11, C: Fixed Equipment, Spacing or Sealing---During inspection observed the silicon lining of the faucet of the handwashing sink near the fryer to have gaps/breaks. The person in charge stated they will place a work order re-caulk/re-seal the silicon lining & reinforce the faucet. Ensure all sealed lining are well maintained, smooth and easily cleanable. Correct By: Correct Prior To Next Routine Inspection

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 22, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →