Bashas'

A+Cutting Edge

5115 N Dysart Rd, Litchfield Park 85340

Food Establishment - Bakery · Permit FD-84684

Score based on 6 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 18, 2026.

100

Excellent

Litchfield Park restaurant avg: 98

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Score over time

Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2026

Aug 11, 2026RoutinecleanA+

No County legal action will result from this inspection.No violations noted at time of inspection.

Jan 13, 2026RoutinecleanA+

No County legal action will result from this inspection.Discussed cleaning frequency around equipment.

2025

Jun 26, 2025Routine1 coreA+

Predefined Comment: No County legal action will result from this inspection.

#49 — Non-Food-Contact Surfaces CleanCore4-601.11

Inspector's notes

Residue buildup found on surfaces of equipment (i.e. - walk-in freezer, inside specialty cake freezer).

Show full county text

4-601.11(B) and (C) - Core: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils Predefined Comment: Nonfood-contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Clean nonfood-contact surfaces at a frequency necessary to preclude accumulation of soil residues. Corrective Action: Correct prior to next routine inspection.

Jan 30, 2025RoutinecleanA+

Predefined Comment: No County legal action will result from this inspection.Reviewed facility's procedures and protocols for:--Food and non-food-contact surfaces cleanable, properly designed, constructed and used (i.e. - cooked tortilla chips bulk storage)

2024

Jul 10, 2024RoutinecleanA+

Predefined Comment: No County legal action will result from this inspection.Predefined Comment: This establishment is on the Cutting Edge of food safety and was awarded an "A+" grade.

Jan 16, 2024RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Reviewed facility's procedures and protocols for:Proper date marking & disposition (i.e.- desert toppings)Provided following MCESD handout(s) via email:--MCEHC changes (i.e.-Certified Food Protection Manager must be present during all hours of operation)"On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181."No County legal action will result from this inspection.Emailed inspection report.Award: A,Signer: Steve Stover

This address holds 5 food permits

Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 18, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →