El Wero Marisquero #2
A9207 W Van Buren St, Tolleson 85353
Food Establishment - Eating & Drinking · Permit FD-85705
Score based on 10 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 24, 2026.
Score over time
Inspection history15 on record
2026
Jul 1, 2026RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Discussed maintaining wiping cloths in sanitizing solution between use. Reviewed proper set up and procedures for manual warewashing at 3 comp sink. Discussed not using cloths on wire rack stand under clean dishes that are air drying.
Feb 2, 2026RoutinecleanA°
Predefined Comment: No County legal action will result from this inspection.
2025
Oct 1, 2025RoutinecleanA°
Predefined Comment: No County legal action will result from this inspection.
Jul 8, 2025RoutinecleanA°
Predefined Comment: No County legal action will result from this inspection.
Apr 24, 2025Re-Inspection1 coreA°
Operator has switched to using chlorine based sanitizer and has appropriate test strips.
Inspector's notes
Core-2-102.12(A), C: Certified Food Protection Manager Establishment did not have a Certified Food Protection Manager (CFPM) present during inspection. . A CFPM is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Apr 14, 2025Routine1 foundation1 coreB°
No County legal action will result from this inspection.
Inspector's notes
Core-2-102.12(A), C: Certified Food Protection Manager Establishment did not have a Certified Food Protection Manager (CFPM) present during inspection. . A CFPM is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
Observed no test strips available for in-use quat based sanitizer. Manager will purchase test strips and send photo to inspector. Test strips are required for any sanitizers used with food contact surfaces. Provide sanitizer test strips prior to re-inspection. Corrective Action: Correct prior to re-inspection.
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4-302.14 - Priority Foundation: Sanitizing Solutions, Testing Devices. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
2024
Oct 7, 2024Routine1 coreA°
No County legal action will result from this inspection.
Inspector's notes
Establishment did not have a Certified Food Protection Manager (CFPM) present during inspection. . A CFPM is required to be on the premises during all hours of operation. Provided handout with changes to Food Code. Corrective Action: Correct prior to next routine inspection.
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Repeat Violation 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Jul 30, 2024Routine1 coreA°
No County legal action will result from this inspection.
Inspector's notes
Establishment did not have a Certified Food Protection Manager (CFPM) present during inspection. . A CFPM is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.
Show full county text
2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Mar 12, 2024Routine1 coreall corrected on siteA°
Core-2-102.12(A), C: Certified Food Protection Manager--Establishment did not have a Certified Food Protection Manager (CFPM) present during inspection. Please have a CFPM present during all operation hours. Provided handout with changes to Food Code.This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection rights signed by Ibeth R.Report emailed and printed.Discussed printing out a copy of the new parasite destruction letter and keeping it on-site for convenience with owner. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:-Contact your inspector using the phone number or email on your last inspection report to review, or-Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Ibeth Rodrigues
Repeat Violation Core-3-304.12 , C: In-Use Utensils, Between-Use Storage Observed ice scoop laying in ice machine. Person in charge removed scoop at time of inspection. Ensure scoop is placed on hook located inside ice machine or placed in a container outside of ice machine. Correct By: Corrected At Time Of Inspection,Repeat Violations: 2nd
2023
Oct 31, 2023Routine1 foundation1 coreall corrected on siteB°
This establishment is not participating in the award program at this time and had 0 Priority, 1 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection rights signed by Rosangela S.Report emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Rosangela Soto
Priority Foundation-3-501.17, Pf: Ready-To-Eat Time/Temperature Control for Safety Food - Date Marking. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources. Observed several containers of cooked shrimp in reach-in coolers and small refrigerated prep unit missing date marks. Per manager shrimp was cooked 2 days prior. Discussed proper date marking procedures for TCS food items. Manager placed date marks at time of inspection. Provided date marking handout. Correct By: Corrected At Time Of Inspection
Core-3-304.12 , C: In-Use Utensils, Between-Use Storage Observed ice scoop laying in ice machine. Discussed utilizing hook inside ice machine to hang scoop when not in use to help prevent contamination. Scoop was placed on hook at time of inspection. Correct By: Corrected At Time Of Inspection
Sep 11, 2023Advisorynot scoredclean
Communicated with owner via email.Per owner, establishment is still currently closed and not operating. Owner is hoping establishment will be open in about 3-4 weeks.Owner will reach out to schedule inspection.No County legal action will result from this inspection.
Aug 15, 2023Advisorynot scoredclean
Made contact with owner via email.Per owner, establishment is not currently open for operation, but will be open soon.No County legal action will result from this inspection.
Aug 9, 2023Advisorynot scoredclean
Unable to locate hours of operation for establishment.Called number on file, but unable to leave voice message. Sent an email to email address on file.Will stop by establishment at a later date.No County legal action will result from this inspection.
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 92Ahuevo CafeA°9205 W Van Buren St · 20 m away
- 91Mercado Y Carniceria El RodeoA°9201 W Van Buren St · 40 m away
- 92El PapasA9152 W Van Buren St · 170 m away
- 97Restaurant Oaxaqueno Tierra Del SolA9310 W Van Buren St · 200 m away
- 96Pete's Fish & ChipsA+9309 W Van Buren St · 210 m away
- 86Fuegos Bar and GrillA°9118 W Van Buren St · 220 m away
- 98Circle KA9110 W Van Buren St · 240 m away
- 100Tamales GuadalajaraA9356 W Van Buren St · 250 m away
Data from Maricopa County Environmental Services public records, last checked Sep 24, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →