Twin Peaks
A°3063 W Agua Fria Fwy, Phoenix 85027
Food Establishment - Eating & Drinking · Permit FD-86750
Score based on 9 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 22, 2026.
Score over time
Inspection history9 on record
2026
May 27, 2026Routine1 coreA°
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed multiple bar staff and servers with long hair and no hair constraints. Serves transport open food and bar contains open beverages. Use hair restraint devices such as ties or hats to keep food back behind the shoulders and away from food and food contact surfaces during preparation and transport to tables. Corrective Action: Correct prior to next routine inspection.
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2-402.11 - Core: Effectiveness-Hair Restraints
Jan 27, 2026RoutinecleanA°
No County legal action will result from this inspection.
2025
Sep 9, 2025Routine1 priority1 foundationall corrected on siteB°
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed egg wash for battered chicken and fish to be 44-48*F. Cold hold to be 41*F or lower. Staff add ice to egg wash to keep cool. Product must be stirred since ice will float at surface. Advised staff to stir item frequently or use time as control. Observed multiple items at prep table (see list on next page at temperatures between 45-50*F. Food items were embargoed and discarded. On site staff suggested to keep lid closed between high volume times. Advised staff to use metal stem thermometers through out the day to verify cold hold temperatures are at 41*F or lower - adjust as needed. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.
Inspector's notes
Observed reheat of food in water bath of 130*F. As per plan, water is to be between 180*F - 190*F before timed reheat starts. Water was heated to 180F and food was timed for preparation. Corrective Action: Corrected at time of inspection.
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8-103.12 (B) - Priority Foundation: Conformance with Approved Procedures; HACCP records. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/3978/Food-Variances.
May 6, 2025RoutinecleanA°
Predefined Comment: No County legal action will result from this inspection.Facility has just started fulling using HACCP plan on site. Management is still working with staff for monitoring and logging temperatures and ccp(s).
Jan 6, 2025RoutinecleanA°
Predefined Comment: No County legal action will result from this inspection.
2024
Sep 3, 2024RoutinecleanA°
Predefined Comment: No County legal action will result from this inspection.
May 2, 2024RoutinecleanA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Verbally discussed Notice of Inspection Rights with Johnny OEmailed copy of inspection report to facility.Emailed copy of 72 hour notice with inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Johnny Ortiz
Jan 3, 2024Routine1 priority1 coreall corrected on siteB°
This establishment is not participating in the award program at this time and had 1 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Verbally discussed Notice of Inspection Rights with Alex C.Emailed copy of inspection report to facility.Emailed copy of 72 hour notice with inspection.Inspection completed with badge # 316Award: Not Participating,Embargo Lbs: 3,Signer: Alex Cordova
PRIORITY VIOLATION-3-501.16(A)(2) and (B), P: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding. Observed coleslaw at sandwich prep cooler at 46*F. As per the person in charge the coleslaw was assembled/mixed earlier in the day, portioned and placed in the top section of the sandwich prep cooler. Coleslaw was placed in refrigerator to cool to 41*F. Observed raw shrimp in cooling draw by batter station at 52*F. As per the person in charge the temperature of shrimp was taken in morning and was at 36*F. Shrimp was embargoed and discarded. Cold hold of food to be 41*F or lower during prep and storage. Correct By: Corrected At Time Of Inspection
Core-3-304.14, C: Wiping Cloths, Use Limitation Observed wiping clothes in water with < 150 ppm quat based sanitizer. Sanitizer to be at 150 - 400 ppm if quat based. Buckets were replaced with new sanitizer solution. Correct By: Corrected At Time Of Inspection
2023
Aug 31, 2023RoutinecleanA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Verbally discussed Notice of Inspection Rights with Joe M.Emailed copy of inspection report to facility.Emailed copy of 72 hour notice with inspection.Discussed having space between items/trays when cooling foodsDiscussed not placing recently portioned or prep foods in top section of sandwich prep coolers. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Joe Mullin
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 99Barro's PizzaA+3053 W Agua Fria Fwy · 140 m away
- 100Jersey Mikes SubsA°3053 W Agua Fria Fwy · 140 m away
- 94Chilis Grill & BarA+3039 W Agua Fria Fwy · 140 m away
- 93Fired PieA3049 W Agua Fria Fwy · 160 m away
- 89George & Son Asian CuisineA3049 W Agua Fria Fwy · 160 m away
- 100Panda ExpressA3013 W Agua Fria Fwy · 210 m away
- 93Charley's Philly SteaksA3013 W Agua Fria Fwy · 210 m away
- 96Nekter Juice BarA3013 W Agua Fria Fwy · 210 m away
Data from Maricopa County Environmental Services public records, last checked Sep 22, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →