One Stop Nutrition

B°

2502 E Camelback Rd, Phoenix 85016

Food Establishment - Eating & Drinking · Permit FD-88524

Score based on 8 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 17, 2026.

Excellent

Phoenix restaurant avg: 95

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Score over time

Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history9 on record

2026

Mar 27, 2026Routine1 priorityall corrected on siteB°

Predefined Comment: No County legal action will result from this inspection.

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority7-204.11

Inspector's notes

Chlorine sanitizer in 3 compartment sink measured well above 200 ppm while in use during inspection. Solution was remade at time. Please ensure chlorine sanitizers are maintained between 50-100 ppm for effective sanitizing of wares. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-7-204.11 - Priority: Sanitizers, Criteria-Chemicals

Mar 26, 2026Advisorynot scoredclean

2025

Nov 4, 2025Routine1 priority1 coreB°

No County legal action will result from this inspection.Discussed hand sink availability.

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority4-501.114

Inspector's notes

Observed 0 ppm chlorine sanitizer in the 3-compartment sink actively being used at time of inspection. Chlorine sanitizer should be between 50-100 ppm to ensure the blenders are properly sanitized. The PIC added two cap full of a chlorine-based sanitizer and it tested correctly. Discussed the importance of proper sanitizer levels and proper monitoring of sanitizer levels. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-4-501.114 (A-E) - Priority: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.

#38 — Insects, Rodents and Animals not PresentCore6-501.112

Inspector's notes

Observed two dead roaches in the back area underneath the 3-compartment sink and by the ice machine. Please remove dead or trapped creatures promptly to reduce the attraction of insects and development of odors. Corrective Action: Correct prior to next routine inspection.

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6-501.112 - Core: Removing Dead or Trapped Birds, Insects, Rodents and other Pests

Mar 4, 2025RoutinecleanA°

No County legal action will result from this inspection.

2024

Nov 15, 2024Re-InspectioncleanA°

No County legal action will result from this inspection.Upon re-inspection, all violations due for correction have been corrected.Received pest control invoice for small flies from Rylie G. via email on 11/14.The establishment received the service on 11/8 and will be doing a deep clean to remove the build-up/food debris from the establishment. The invoice has been attached in PC.

Nov 5, 2024Re-Inspection1 foundationB°

No County legal action will result from this inspection.Upon re-inspection, all violations due for correction have not been corrected.

#38 — Insects, Rodents and Animals not PresentPriority foundation6-501.111

Inspector's notes

Establishment must be maintained free of pests and all pest control measures must be conducted by a licensed pest control specialist. Must eliminate current pest control problem and obtain pest control from a certified and licensed pest control specialist by re-inspection. Arrived onsite and spoke with manager Riley via phone. Reinspection has been extended to 11/15. Please email the invoice to the inspector. Corrective Action: Correct prior to re-inspection. This is a second consecutive repeat.

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6-501.111 (C) - Priority Foundation: Controlling Pests; Approved Trapping Methods/Existence

Oct 15, 2024Routine2 coreA°

No County legal action will result from this inspection.

#38 — Insects, Rodents and Animals not PresentCore6-501.111

Inspector's notes

Observed more than 10 small flies in the back of house by the mop sink and upstairs by the freezer. Establishment must be maintained free of pests and all pest control measures must be conducted by a licensed pest control specialist. Please email the pest control invoice to the inspector by Friday, October 25th. Corrective Action: Correct prior to re-inspection.

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6-501.111 (A-B, D) - Core: Controlling Pests; Monitoring

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

Observed fruit embedded in the carpet by the upstairs freezer. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection. Please increase deep cleaning to prevent pests. Corrective Action: Correct prior to next routine inspection.

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6-501.12 - Core: Cleaning, Frequency and Restrictions

Mar 29, 2024Routine1 coreA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Discussed sanitizer testing strips.Report emailed to PIC.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 0,Signer: Alexis Gaston

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Repeat Violation Core-6-501.12, C: Cleaning, Frequency and Restrictions Observed food debris/build-up on the floor of the upstairs area. Please increase deep cleaning frequencies to prevent build-up and attraction of pests. Correct By: Correct Prior To Next Routine Inspection,Repeat Violations: 2nd

2023

Oct 3, 2023Routine1 coreA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Report emailed to PIC.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 0,Signer: Jordan Tiller

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Core-6-501.12, C: Cleaning, Frequency and Restrictions Observed fruit debris laying inside and around the upstairs freezer. The food on the carpet has a mold like substance growing on them. Observed dead insects around the hot water heater/mop sink area. Please increase deep cleaning frequencies to prevent food build-up and pests. Correct By: Correct Prior To Next Routine Inspection

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 17, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →