PlateScore

Domino's Pizza

A°

6929 N Hayden Rd, Scottsdale 85250

Food Establishment - Eating & Drinking · Permit FD-90067

Score based on 6 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 17, 2026.

97
Excellent

Scottsdale restaurant avg: 93

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Score over time

100060202420252026Jan 24, 2024 — Routine — score 97 (0 priority, 0 foundation, 3 core)Sep 17, 2024 — Routine — score 97 (0 priority, 0 foundation, 3 core)Mar 20, 2025 — Routine — score 96 (0 priority, 0 foundation, 4 core)Sep 18, 2025 — Routine — score 97 (0 priority, 0 foundation, 3 core)May 11, 2026 — Routine — score 97 (0 priority, 0 foundation, 3 core)Sep 3, 2026 — Routine — score 96 (0 priority, 0 foundation, 4 core)96
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2026

Sep 3, 2026Routine4 coreA°

No County legal action will result from this inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

Certified Food Protection Manager not at establishment during the inspection. Maricopa County requires all establishments that serve open food, which requires time/temperature control for food safety, to have at least one certified Food Protection Manager (CFPM) on staff. The Person in Charge shall be a CFPM and is required to be onsite during the hours of operation. This certificate must be visible or readily accessible. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#38 — Insects, Rodents and Animals not PresentCore6-202.15

Inspector's notes

2ND CONSECUTIVE VIOLATION Observed the self-closing hinge at the back exit/exterior door to not be functional. The door does not self-close. The outer openings of a food establishment must be tight-fitting and self-closing to prevent the entry of pests. Discussed repairing or replacing the hinge. Corrective Action: Correct prior to next routine inspection.

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Repeat Violation 6-202.15 - Core: Outer Openings, Protected

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Inspector's notes

Observed a steady water leak from the hot water handle of the faucet at the 3-compartment sink. Discussed repairing or replacing the faucet. All plumbing must be maintained in good repair at all times. Corrective Action: Correct prior to next routine inspection.

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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained

#56 — Adequate Ventilation and Lighting; Designated Areas UsedCore6-303.11

Inspector's notes

6TH CONSECUTIVE VIOLATION Observed all 3 lights at the pizza oven hood to be missing. According to PIC, the light fixtures are not functional. Discussed replacing the fixtures as necessary and installing shatter-proof light bulbs or bulbs with covers to provide adequate lighting for cooking and cleaning the area. Corrective Action: Correct prior to next routine inspection.

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Repeat Violation 6-303.11 - Core: Intensity-Lighting

May 11, 2026Routine3 coreA°

No County legal action will result from this inspection.

#38 — Insects, Rodents and Animals not PresentCore6-202.15

Inspector's notes

Observed the self-closing hinge at the back exit/exterior door to not be functional. The door does not self-close. The outer openings of a food establishment must be tight-fitting and self-closing to prevent the entry of pests. Discussed repairing or replacing the hinge. Corrective Action: Correct prior to next routine inspection.

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6-202.15 - Core: Outer Openings, Protected

#55 — Physical Facilities Installed, Maintained, and CleanCore6-201.11

Inspector's notes

6TH CONSECUTIVE VIOLATION Observed several floor tiles in the walk-in cooler to be cracked and in disrepair. Discussed replacing the floor tiles to create a smooth, easily cleanable surface that does not allow water to pool. Pooling water can grow pathogens, such as listeria. Corrective Action: Correct prior to next routine inspection.

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Repeat Violation 6-201.11 - Core: Floors, Walls and Ceilings-Cleanability

#56 — Adequate Ventilation and Lighting; Designated Areas UsedCore6-303.11

Inspector's notes

5TH CONSECUTIVE VIOLATION Observed all 3 lights at the pizza oven hood to be missing. According to PIC, the light fixtures are not functional. Discussed replacing the fixtures as necessary and installing shatter-proof light bulbs or bulbs with covers to provide adequate lighting for cooking and cleaning the area. Corrective Action: Correct prior to next routine inspection.

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Repeat Violation 6-303.11 - Core: Intensity-Lighting

2025

Sep 18, 2025Routine3 coreA

Predefined Comment: No County legal action will result from this inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

At time of inspection, Person In Charge(PIC) does not have a Certified Food Protection manager (CFPM) certificate. Notified PIC that all times a CFPM and certificate are needed during open hours of operation. ====2nd Consecutive violation. Corrective Action: Correct prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.

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Repeat Violation 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#47 — Food and Non-Food-Contact Surfaces Cleanable, Properly Designed, Constructed and UsedCore4-402.11

Inspector's notes

Observed missing caulk along the top of hand sink to right of main hand sink. Also cracked caulk along restroom hand sink. Notified Person In Charge (PIC). ==== fixed equipment shall be sealed to the wall. 3rd Consecutive Violation Corrective Action: Correct prior to next routine inspection. 4-501.11 - Core: Good Repair and Proper Adjustment-Equipment Addl Notes: Observed back door not able to self close. Stays open. Notified Person In Charge (PIC). ====Back door needs to be self closing. 4th Consecutive violation. Corrective Action: Correct prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.

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Repeat Violation 4-402.11 - Core: Fixed Equipment, Spacing or Sealing-Installation

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

Observed 4 cracked tiles inside walk in unit; 2 cracked tiles by hallway of walk in unit. Notified Person In Charge (PIC). ====Floors, floor coverings, walls, wall coverings, and ceilings shall be easily cleanable. 5thConsecutive violation. Corrective Action: Correct prior to next routine inspection.

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Repeat Violation 6-501.12 - Core: Cleaning, Frequency and Restrictions

#56 — Adequate Ventilation and Lighting; Designated Areas UsedCounty code (MCEHC)

Repeat Violation Observed all three light fixtures missing form inside hood system. Notified Person In Charge (PIC). =====At a distance of 75 cm (30 inches) above the floor in areas used for handwashing, warewashing, and equipment and utensil storage, and in toilet rooms. 4th Consecutive Violation Corrective Action: Correct prior to next routine inspection.

Mar 20, 2025Routine4 coreA

Predefined Comment: No County legal action will result from this inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

At time of inspection, Person In Charge(PIC) does not have a Certified Food Protection manager (CFPM) certificate. Notified PIC that all times a CFPM and certificate are needed during open hours of operation. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#47 — Food and Non-Food-Contact Surfaces Cleanable, Properly Designed, Constructed and UsedCore4-402.11

Inspector's notes

Observed missing caulk along the top of hand sink to right of main hand sink. Also cracked caulk along restroom hand sink. Notified Person In Charge (PIC). ==== fixed equipment shall be sealed to the wall. 2nd Consecutive Violation. Corrective Action: Correct prior to next routine inspection. 4-501.11 - Core: Good Repair and Proper Adjustment-Equipment Addl Notes: Observed back door not able to self close. Stays open. Notified Person In Charge (PIC). ====Back door needs to be self closing. 3rd Consecutive violation. Corrective Action: Correct prior to next routine inspection.

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Repeat Violation 4-402.11 - Core: Fixed Equipment, Spacing or Sealing-Installation

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

Observed 4 cracked tiles inside walk in unit; 2 cracked tiles by hallway of walk in unit. Notified Person In Charge(PIC). ====Floors, floor coverings, walls, wall coverings, and ceilings shall be easily cleanable. 4th Consecutive violation. Corrective Action: Correct prior to next routine inspection.

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Repeat Violation 6-501.12 - Core: Cleaning, Frequency and Restrictions

#56 — Adequate Ventilation and Lighting; Designated Areas UsedCore6-303.11

Inspector's notes

observed all three light fixtures missing form inside hood system. Notified Person In Charge (PIC). =====At a distance of 75 cm (30 inches) above the floor in areas used for handwashing, warewashing, and equipment and utensil storage, and in toilet rooms. 3rd Consecutive Violation Corrective Action: Correct prior to next routine inspection.

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Repeat Violation 6-303.11 - Core: Intensity-Lighting

2024

Sep 17, 2024Routine3 coreA

Predefined Comment: No County legal action will result from this inspection.Recommend: Integrated Pest Management control of Gnats.

#47 — Food and Non-Food-Contact Surfaces Cleanable, Properly Designed, Constructed and UsedCore4-402.11

Inspector's notes

Observed missing caulk along the top of hand sink to right of main hand sink. Notified Person In Charge (PIC). ====to fixed equipment shall be sealed to the wall Corrective Action: Correct prior to next routine inspection. 4-501.11 - Core: Good Repair and Proper Adjustment-Equipment Addl Notes: Observed back door not able to self close. Stays open. Notified Person In Charge (PIC). ====Back door needs to be self closing. 2nd Consecutive violation. Corrective Action: Correct prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.

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Repeat Violation 4-402.11 - Core: Fixed Equipment, Spacing or Sealing-Installation

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

Observed 4 cracked tiles inside walk in unit; 2 cracked tiles by hallway of walk in unit. Notified Person In Charge (PIC). ====Floors, floor coverings, walls, wall coverings, and ceilings shall be easily cleanable. 3rd Consecutive violation. Corrective Action: Correct prior to next routine inspection.

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6-501.12 - Core: Cleaning, Frequency and Restrictions

#56 — Adequate Ventilation and Lighting; Designated Areas UsedCore6-303.11

Inspector's notes

observed all three light fixtures missing form inside hood system. Notified Person In Charge (PIC). =====At a distance of 75 cm (30 inches) above the floor in areas used for handwashing, warewashing, and equipment and utensil storage, and in toilet rooms. 2nd Consecutive violation. Corrective Action: Correct prior to next routine inspection.

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6-303.11 - Core: Intensity-Lighting

Jan 24, 2024Routine3 coreA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Core Violations: 45, 53 (2nd) & 54 were noted on this inspection. Core-2-102.12(A), C: Certified Food Protection Manager: At time of inspection no Certified Food Protection Manager with certificate was present. 3rd Consecutive Violation. Correct Prior to next routine inspection. Emailed copy of inspection report.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) topermittees in the coming months. We need a current and accurate email address on file to ensure youreceive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report toreview, or??Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-servicerestaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail foodmarkets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit anadministrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request?Form-181Award: A,Signer: Hailey Burleson

#47 — Food and Non-Food-Contact Surfaces Cleanable, Properly Designed, Constructed and UsedCore4-501.11

Core-4-501.11, C: Good Repair and Proper Adjustment-Equipment. ===Observed back door not able to self close. Stays open. Notified Person In Charge (PIC). ====Back door needs to be self closing. Correct By: Correct Prior To Next Routine Inspection

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Repeat Violation Core-6-501.12, C: Cleaning, Frequency and Restrictions. ===Observed 4 cracked tiles inside walk in unit; 2 cracked tiles by hallway of walk in unit. Notified Person In Charge (PIC). ====Floors, floor coverings, walls, wall coverings, and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable. Correct By: Correct Prior To Next Routine Inspection,Repeat Violations: 2nd

#56 — Adequate Ventilation and Lighting; Designated Areas UsedCore6-303.11

Core-6-303.11, C: Intensity-Lighting: observed all three light fixtures missing form inside hood system. Notified Person In Charge (PIC). =====At a distance of 75 cm (30 inches) above the floor in areas used for handwashing, warewashing, and equipment and utensil storage, and in toilet rooms. Correct By: Correct Prior To Next Routine Inspection

This address holds 2 food permits

Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 17, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →