PlateScore

11:11 Nightclub

A

4280 N Drinkwater Blvd, Scottsdale 85251

Food Establishment - Eating & Drinking · Permit FD-91480

Score based on 6 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 17, 2026.

99
Excellent

Scottsdale restaurant avg: 93

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Score over time

1000602023202420252026Nov 28, 2023 — Routine — score 98 (0 priority, 0 foundation, 2 core)May 2, 2024 — Routine — score 95 (0 priority, 1 foundation, 0 core)Dec 6, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 30, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Sep 4, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 1, 2026 — Routine — score 98 (0 priority, 0 foundation, 2 core)98
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2026

May 1, 2026Routine2 coreA

No County legal action will result from this inspection.

#16 — Food-Contact Surfaces: Cleaned and SanitizedCore4-602.11

Inspector's notes

Observed excessive organic matter build up on the beverage dispensers in the bar area. Discussed with the person in charge that the cleaning frequency should be increased to preclude the accumulation of soil and mold. Corrective Action: Correct prior to next routine inspection.

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4-602.11 (E) - Core: Equipment Food - Contact Surfaces and Utensils-Frequency; Non-TCS. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.

#38 — Insects, Rodents and Animals not PresentCore6-501.111

Inspector's notes

Observed live maggots present inside the beverage dispenser holders in the bar area. Discussed with the person in charge that the establishment should be free of all pests at all times. Corrective Action: Correct prior to next routine inspection.

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6-501.111 (A-B, D) - Core: Controlling Pests; Monitoring

2025

Sep 4, 2025RoutinecleanA

No County legal action will result from this inspection.Discussed beverage dispenser cleaning frequency.

May 30, 2025Routine1 coreA°

No County legal action will result from this inspection.

#6 — Proper Eating, Tasting, Drinking, or Tobacco UseCore2-401.11

Inspector's notes

Observed bartender drinking from an open cup while working. Maintain beverages in closed containers, and store beverages away from prep/service areas. Corrective Action: Correct prior to next routine inspection.

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2-401.11 - Core: Eating, Drinking, or Using Tobacco

2024

Dec 6, 2024RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.Establishment was not open at time of inspection. Facility inspection conducted.

May 2, 2024Routine1 foundationall corrected on siteB°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report emailed. Notes;Discussed labeling spray bottles. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Food Manager Licenses: 1,Signer: Corey W.

#48 — Warewashing Facilities, Installed, Maintained, Used, Test StripsPriority foundation4-302.14

Priority Foundation-4-302.14, Pf: Sanitizing Solutions, Testing Devices. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Establishment uses chlorine as a sanitizer for their 3 compartment sink and dishwashing machine. At time of inspection, establishment did not have any test strips. A testing device for the chlorine concentration must be kept available at all times. Prior to leaving, establishment ordered chlorine test strips that will arrive tomorrow. Correct By: Corrected At Time Of Inspection

2023

Nov 28, 2023Routine2 coreA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report emailed. Notes:Ownership is planning on expanding into the adjacent suite. New suite will have its own kitchen and provide food for the dining room and patio of that suite. Instructed manager to have a new permit application submitted. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Food Manager Licenses: 2,Signer: Corey W.

#16 — Food-Contact Surfaces: Cleaned and SanitizedCore4-602.11

Core-4-602.11 (E), C: Equipment Food-Contact Surfaces and Utensils-Frequency; Non-TCS. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Observed an accumulation of dark, slimy organic matter growth in the ice maker ceiling and equipment. Please have ice maker cleaned as frequently as needed to prevent organic matter growth. Correct By: Correct Prior To Next Routine Inspection

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.11

Core-6-501.11, C: Repairing-Premises, Structures, Attachments, and Fixtures-Methods Observed 2 holes in the ceiling in the back dishwashing room and a hole in the ceiling in the chemical closet. Facility must remain in good repair. Please have holes repaired. Correct By: Correct Prior To Next Routine Inspection

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 17, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →