McDonald's #37155

Inspector's notes

At time of inspection no soap was present at hand sink directly to right of three compartment sink. Notified Person In Charge (PIC). PIC had employee restock hand sink. ==== Corrective Action: Corrected at time of inspection.

Inspector's notes

Observed inside main walk in unit, 1x6 full large containers stuffed with cooked breakfast burritos. Per time stamp burritos were prepared at 11am today. Time of inspection is after 2pm. Internal temperature of cooked burritos is at 45*F-48*F with inspector and establishment thermometers. Notified Person In Charge (PIC). PIC placed all burritos into main walk in freezer to further cool to below 41*F. ====Cooling method issue. Corrective Action: Corrected at time of inspection.

Inspector's notes

At time of inspection no soap was present at hand sink directly to right of three compartment sink. Notified Person In Charge (PIC). PIC had employee restock hand sink. ==== Corrective Action: Corrected at time of inspection.

Inspector's notes

Observed inside main walk in unit, 1x6 full large containers stuffed with cooked breakfast burritos. Per time stamp burritos were prepared at 11am today. Time of inspection is after 2pm. Internal temperature of cooked burritos is at 45*F-48*F with inspector and establishment thermometers. Notified Person In Charge (PIC). PIC placed all burritos into main walk in freezer to further cool to below 41*F. ====Cooling method issue. Corrective Action: Corrected at time of inspection.

Inspector's notes

Observed at back of house area with no air gap from rpz to drain line. Notified Person In Charge (PIC). PIC will place work order to correct issue. ===Air gap is less than 1 inch. Corrective Action: Correct prior to re-inspection.

Inspector's notes

Employee in the cookline area handled the visor that was being worn, then went to handle cooked chicken to assemble sandwiches without changing gloves and washing hands. Employee was asked to wash hands and did so. Ensure that employees wash hands after engaging in activities that may contaminate hands. Corrective Action: Corrected at time of inspection.

Inspector's notes

Ice machine with brown residue along/behind the ice plate area. PIC stated that machine would be cleaned. Ensure that equipment, food-contact surfaces, and utensils are clean to sight and touch. Corrective Action: Correct prior to next routine inspection.

Inspector's notes

Employee observed eating apples in the fryer/cookline area. PIC stated that the employee would be instructed on not consuming food items in the prep area. Ensure that employees eat and drink where the contamination of exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES; or other items needing protection can not result. Corrective Action: Correct prior to next routine inspection.

Inspector's notes

No soap provided at the handwash sink in the men's bathroom. PIC provided soap at the handwash sink. Ensure that public/employee handwashing facilities are provided with a suitable hand cleanser. Corrective Action: Corrected at time of inspection.

Inspector's notes

Ice bagged for sale by establishment without proper processor phone number or address. Provide Name of Product; Processor Name; Processor Address or Phone Number; Ingredients; and Approximate Weight for ice bagged for sale within establishment. Corrective Action: Correct prior to next routine inspection.

Inspector's notes

There was no hand sanitizer or wipes available in the playland are. PIC provided sanitizer wipes. Corrective Action: Corrected at time of inspection.

Inspector's notes

Noted the new Frappe machine does not have proper backflow preventer at the water connection point of the unit. Provide a reduced pressure zone (RPZ) (ASSE 1013) at the water connection point of the machine. Provide a drain cup for the vent port of the RPZ. Drainpipe must be rigid and indirectly discharge to the nearest floor sink with minimum 1" air gap from the finished grade. Certify all testable backflow devices if they were not certified within a year. Corrective Action: Correct prior to re-inspection.

Inspector's notes

Noted there are gaps around exterior penetrations inside the walk-in units. Please seal to prevent moisture from come inside the units. Corrective Action: Correct prior to next routine inspection.

Inspector's notes

Corrective Action: Correct prior to next routine inspection. Noted ice condensation is forming on the condenser pipes and the fans' housing of the walk-in freezer. Please repair/ rewrap the condenser pipes and check for gaps, on walls, ceiling or door of the walk-in freezer. Please seal gaps with silver color low temp silicone. All equipment must be maintained in good repair at all times. Repair all equipment to a state of good repair prior to next routine inspection.

Inspector's notes

Corrective Action: Correct prior to re-inspection. Please ensure all water connected, non-carbonated beverage dispensers must have an approved backflow device such as an inline dual check meeting ASSE 1022 standards. These are not testable devices, so replace them annually or whenever they leak; whichever comes first. Another option is to provide a RPZ (reduced pressure zone) assembly at the water connection point of the non-carbonated beverage dispensers and have the RPZ tested annually. Provide test reports for all testable backflow preventers inside the facility prior to re-inspection. All testable backflow devices must be certified annually or after a repair. Maintain records on file for inspection purposes. Noted the faucet at the 3-comp sink is loosen. Please anchor the faucet to the wall. All plumbing must be maintained in good repair at all times. Noted, the drainpipes for the shake machine and frappe machine are made of hoses and the hoses are laying inside the floor sink without proper air gap. Please replace the hoses with rigid drainpipes (PVC or ABS) and indirectly discharge to the nearest floor sink with minimum 1" air gap from the finished floor.

Inspector's notes

Noted the ceiling tiles above the self-service drink station has black ceiling tiles. Please replace with light color washable ceiling tiles. Noted some of the grout on the walls, at cove tiles and wall junctures are missing or low. Please fill. Corrective Action: Correct prior to next routine inspection.