PlateScore

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A°

3841 S Ellsworth Rd, Mesa 85212

Food Establishment - Eating & Drinking · Permit FD2501752

Score based on 2 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 22, 2026.

85
Good

Mesa restaurant avg: 93

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Score over time

10006020252026Oct 16, 2025 — Routine — score 65 (2 priority, 1 foundation, 0 core)Mar 11, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history3 on record

2026

Mar 11, 2026RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.

2025

Oct 20, 2025Advisorynot scoredclean
Oct 16, 2025Routine2 priority1 foundationall corrected on siteC°

Predefined Comment: No County legal action will result from this inspection.**Talked to manager about cold holding, upstairs micro-kitchen, sanitizer types, time control, and pest control services.

#8 — Hands Clean and Properly WashedPriority2-301.14

Inspector's notes

Observed employee with gloves touching dirty dishes at the dishwashing area, then removing gloves, and putting away clean dishes with new gloves, without washing their hands. Talked to manager, and had employee immediately wash hands. Ensure that handwashing occurs going from dirty to clean tasks in the kitchen. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-2-301.14 - Priority: When to Wash. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation6-301.12

Inspector's notes

Observed no paper towels accessible at hand sink by the serving line. Manager refilled the empty paper towels, and talked and handsink uses. Ensure that paper towels are available at each hand sink at all times. Corrective Action: Corrected at time of inspection.

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6-301.12 - Priority Foundation: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

#15 — Food Separated and ProtectedPriority3-302.11

Inspector's notes

Observed raw shelled eggs stored above pastuerized liquid eggs in reach in fridge by the grill. Manager added raw shelled eggs to the bottom shelf. Ensure that raw animal products are stored below ready to eat products. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-3-302.11 (A1-2) - Priority: Packaged and Unpackaged Food-Separation, Packaging, and Segregation; Protection from Cross Contamination. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 22, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →