PlateScore

Steak #42

A°

6555 E Southern Ave, Mesa 85206

Food Establishment · Permit FD2501972

Score based on 2 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 24, 2026.

89
Good

Mesa restaurant avg: 93

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Score over time

1000602025Oct 9, 2025 — Routine — score 79 (1 priority, 1 foundation, 1 core)Oct 13, 2025 — Re-Inspection — score 99 (0 priority, 0 foundation, 1 core)99
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history3 on record

2026

Apr 9, 2026Advisorynot scoredclean

2025

Oct 13, 2025Re-Inspection1 coreA°

Predefined Comment: No County legal action will result from this inspection.Predefined Comment: Upon re-inspection, all violations due for correction have been corrected.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

Observed no CFPM present. Please have a CFPM present during all hours of operation. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

Oct 9, 2025Routine1 priority1 foundation1 coreB

Predefined Comment: No County legal action will result from this inspection.Operator may email a picture of hand soap in the kitchen prior to the re-inspection date of 10/17

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

Observed no CFPM present. Please have a CFPM present during all hours of operation. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation6-301.12

Inspector's notes

Observed no paper towels dispensing from the dispenser located by the hand sink near the front register. Employee provided a roll of paper towels and placed them on the counter by the sink. Corrective Action: Corrected at time of inspection. 6-301.11 - Priority Foundation: Handwashing Cleanser, Availability. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing. Addl Notes: Observed hand sanitizer in the soap dispenser at the hand sink located by the 3 compartment sink. Please purchase hand soap and put it by the sink to allow for proper hand washing. Corrective Action: Correct prior to re-inspection.

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6-301.12 - Priority Foundation: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority7-204.11

Inspector's notes

Observed over 500ppm quat concentration in the sanitizer bucket. The bucket contents were emptied and refilled to 150ppm. Trained employee on how to monitor levels. Levels must be between 150-400ppm. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-7-204.11 - Priority: Sanitizers, Criteria-Chemicals

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 24, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →