Matt’s Big Breakfast

A°

7507 W Rose Garden Ln, Glendale 85308

Food Establishment - Eating & Drinking · Permit FD2502672

Score based on 2 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 22, 2026.

Excellent

Glendale restaurant avg: 97

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Score over time

Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history2 on record

2026

Aug 10, 2026Routine3 coreA°

Predefined Comment: No County legal action will result from this inspection.

#16 — Food-Contact Surfaces: Cleaned and SanitizedCore4-602.12

Inspector's notes

Residue buildup found on stored food ladles on drying racks.

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4-602.12 - Core: Cooking and Baking Equipment. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Predefined Comment: All food-contact surfaces must be cleaned to sight and touch. Ladles placed in ware washing area for deep cleaning at time of inspection. Corrective Action: Correct prior to next routine inspection.

#49 — Non-Food-Contact Surfaces CleanCore4-601.11

Inspector's notes

Shelving in walk-in cooler has residue buildup on surfaces.

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4-601.11(B) and (C) - Core: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils Predefined Comment: Nonfood-contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Clean nonfood-contact surfaces at a frequency necessary to preclude accumulation of soil residues. Corrective Action: Correct prior to next routine inspection.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

Residue buildup found on dry storage walls and on ceiling surfaces adjacent ceiling vents.

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6-501.12 - Core: Cleaning, Frequency and Restrictions Predefined Comment: Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Clean physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.

Mar 3, 2026Routine1 coreA°

Predefined Comment: No County legal action will result from this inspection.Reviewed facility's procedures and protocols for:--Food and non-food-contact surfaces cleanable, properly designed, constructed and used (i.e. - manual dicer);--Consumer Advisory Provided for Raw or Undercooked Food--Adequate Handwashing Sinks, Properly Supplied and Accessible (i.e. - hand washing signage; designated hand washing sinks)_______________________Provided following MCESD handout(s) via email:--New Owners Packet_______________________Viewed RPZ test report on PIC's phone. PIC will be forwarding RPZ test report by end of day

#47 — Food and Non-Food-Contact Surfaces Cleanable, Properly Designed, Constructed and UsedCore4-402.11

Inspector's notes

Caulking at three compartment sink showing signs of disrepair.

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4-402.11 - Core: Fixed Equipment, Spacing or Sealing-Installation Predefined Comment: All equipment must be maintained in good repair at all times. Repair caulking to a state of good repair prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 22, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →