PlateScore

Colunga's Mexican Food

A°

3400 E Sky Harbor Blvd, Phoenix 85034

Mobile Food Annual - MF Type 3 · Permit MF-22-0650

Mobile unit — the address shown is its registered home base, not necessarily where it serves.

Score based on 10 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 23, 2026.

99
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Nov 1, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Dec 14, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 7, 2024 — Routine — score 94 (0 priority, 1 foundation, 1 core)Nov 12, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Dec 11, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 14, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 14, 2025 — Routine — score 94 (0 priority, 1 foundation, 1 core)Aug 6, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 7, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 2, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history12 on record

2026

Sep 2, 2026RoutinecleanA°

Renewal AttestationPredefined Comment: No County legal action will result from this inspection.

Apr 7, 2026RoutinecleanA°

No County legal action will result from this inspection.

Apr 7, 2026Advisorynot scoredclean

Ineffective Visit - onsite

2025

Aug 6, 2025RoutinecleanA°

No County legal action will result from this inspection.***Mobile food truck not operating. Conducted a facilities inspection.

May 14, 2025Routine1 foundation1 coreB°

Provided the PIC manual ware washing handout.Predefined Comment: No County legal action will result from this inspection.

#36 — Thermometers Provided and AccuratePriority foundation4-302.12

Inspector's notes

Establishment does not have a suitable food temperature measuring device. PIC ordered a thermometer by completion of inspection. FOOD TEMPERATURE MEASURING DEVICES should be provided and readily accessible for use in ensuring attainment and maintenance of FOOD temperatures. Corrective Action: Corrected at time of inspection.

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4-302.12 - Priority Foundation: Food Temperature Measuring Devices

#44 — Utensils, Equipment and Linens; Properly Stored, Dried, HandledCore4-901.11

Inspector's notes

Multiple pieces of equipment in clean storage with excess water present. PIC stated that equipment would be properly air dried. Ensure that equipment and utensils are properly air dried after sanitizing. Corrective Action: Correct prior to next routine inspection.

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4-901.11 - Core: Equipment and Utensils, Air-Drying Required

Feb 14, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Discussed establishment procedures regarding: new route

2024

Dec 11, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Reviewed and provided handouts in spanish regarding employee illnesses & symptoms, food temperature requirements, thermometer calibrations, TCS foods, when to wash hands, 3-compartment sink set-up.

Nov 12, 2024RoutinecleanA

No County legal action will result from this inspection.

Aug 7, 2024Routine1 foundation1 coreB°

Predefined Comment: No County legal action will result from this inspection.

#33 — Proper Cooling Methods Used; Adequate Equipment for Temperature ControlPriority foundation4-301.11

Inspector's notes

Observed sole reach-in refrigeration unit with an ambient temperature of 46.6*F. No food items were observed in refrigeration unit. Refrigeration unit for TCS food items on premises shall be maintained at 41*F or below. Mobile food unit was taken to onsite mechanic at time of inspection and ambient temperature measured 40.7*F. Corrected at time of inspection.

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4-301.11 - Priority Foundation: Cooling, Heating, and Holding Capacities-Equipment. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4617/AMC-Toolbox---Cooling.

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Inspector's notes

Observed small leak at mixing faucet at three-compartment sink. All plumbing shall be maintained and in good repair. Please correct prior to next routine inspection.

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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained

2023

Dec 14, 2023RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation and 0 Core Violations on this inspection.No violations noted at time of inspection.No County legal action will result from this inspection.Inspection report emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Elizabeth Colunga

Nov 1, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection rights acknowledged by Amalia T.Report was emailed and operator contacted to verify delivery.Inspection conducted at the MVS Commissary.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request[1]Form-181Award: A,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Amalia Tovar

Oct 31, 2023Advisorynot scoredclean

Attempted to call operator regarding location and operational status, unable to leave voicemail. Email was also sent.

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Data from Maricopa County Environmental Services public records, last checked Sep 23, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →