Los Azadores

4701 W Dobbins Rd, Laveen 85339

Mobile Food Annual - MF Type 3 · Permit MF-23-1100

Mobile unit — the address shown is its registered home base, not necessarily where it serves.

Score based on 8 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

We last checked the county record 8 days ago (Sep 16, 2026). Any inspection since then would not appear here yet.

Excellent

Laveen restaurant avg: 98

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Score over time

Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history10 on record

2026

Sep 4, 2026Routine1 priority1 coreB

Predefined Comment: No County legal action will result from this inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

During time of inspection, observed no certified food safety manager certificate. Per PIC, he left his documentation at home and could not find it in his email. Advised PIC that an establishment serving open Time/Temperature Control for Safety (TCS) foods must obtain a certified food safety manager certificate, and it must be readily available upon request. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#22 — Proper Cold Holding TemperaturesPriority3-501.16

Inspector's notes

At time of inspection, observed Time/Temperature Control for Safety (TCS) foods cold holding in the reach in cooler and temping 50-52 F, including four containers of cooked salsa. Per PIC, the salsas were stored in the reach in cooler 10 hours ago. PIC voluntarily discarded the TCS items. Advised PIC that except during preparation, cooking, or when time is used as a control all TCS foods must be maintained at 41°F or below. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.

#57 — MCEHC Mobile Food RequirementsCounty code (MCEHC)MCEHC Chap. 8, Sec. 3, Reg. 5e

Inspector's notes

During time of inspection, observed no commissary visit logs. Advised PIC to obtain and store signed and dated commissary visit logs inside the unit. Mobile food establishments serving time/temperature control for safety foods shall maintain a log of visits to the approved commissary or food service establishment as required by this Department. This log shall be maintained using a Department approved format and maintained with the establishment at all times. The logs shall be maintained for a period of 30 days and should be available for review by the Department. Corrective Action: Correct prior to next routine inspection.

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MCEHC Chap. 8, Sec. 3, Reg. 5e - Mobile food establishments serving time/temperature control for safety foods shall maintain a log of visits to the approved commissary or food service establishment as required by this Department. This log shall be maintained using a Department approved format and maintained with the establishment at all times. The logs shall be maintained for a period of 30 days and should be available for review by the Department.

Apr 2, 2026RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.

2025

Dec 6, 2025RoutinecleanA

spespe2500864 Organix EventPredefined Comment: No County legal action will result from this inspection.

Sep 13, 2025RoutinecleanA

No County legal action will result from this inspection.

Mar 19, 2025RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.

Feb 22, 2025RoutinecleanA°

SE2500163; Laveen BBQPredefined Comment: No County legal action will result from this inspection.Reviewed facility's procedures and protocols for:--expanding working areas of unit

2024

Dec 18, 2024Advisorynot scoredclean

Ineffective Visit

Apr 12, 2024RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.No County legal action will result from this inspection.Report emailed at time of inspection.Conducted inspection at SPE-24-0302, Hohokam track meet.Award: Not Participating,Food Manager Licenses: 1,Signer: Marcos Ruiz

Feb 2, 2024RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Inspection conducted at the MFO.Inspection rights signed by Marco R. Inspection report printed and handed to the operator and emailed to verified email.No violations noted at time of inspection.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) topermittees. We need a current and accurate email address on file to ensure you receive a copy of your permit cardand invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report to review, or??Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative changerequest form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request[1]Form-181Mobile Food Type I-III establishments shall at all times remain vehicle mounted and readily movable. No permanent utility connections are permitted. Any utility connection shall be of temporary, quick-disconnect design.Mobile Food Type II and III units shall operate from a commissary or other fixed food service establishment and shall report at least daily to such location for all supplies and for cleaning and service operations.All food preparation and including grilling, barbecuing, cooking, displaying, serving, and storage must be done inside the Mobile Food Type III unit.Award: Not Participating,Signer: Marcos R.

Jan 8, 2024Advisorynot scoredclean

This inspection report has been emailed automatically to notify you your plans have been reviewed. You will receive a stipulation letter via email or mail regarding the specifics of your plan(s). Please allow a few days to receive your stipulation letter if you selected mail on your application as a primary means of receiving correspondence. This emailed report is provided as a courtesy and no reply is required. For further instructions please refer to the stipulation letter.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 16, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →