PlateScore

Ohana Island Treats

A°

Mobile Food Annual · Permit MF-24-0118

Mobile unit — the address shown is its registered home base, not necessarily where it serves.

Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 24, 2026.

Score over time

100060202420252026May 21, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Jun 4, 2024 — Re-Inspection — score 100 (0 priority, 0 foundation, 0 core)Apr 12, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 2, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 13, 2026 — Routine — score 95 (0 priority, 1 foundation, 0 core)Apr 18, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 7, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history8 on record

2026

Aug 7, 2026RoutinecleanA°

Renewal AttestationNo County legal action will result from this inspection.

Apr 18, 2026RoutinecleanA

See Notice of Inspection Rights Signature Log for Responsible Party Signature.No County legal action will result from this inspection.No violations noted at time of inspection.

Feb 13, 2026Routine1 foundationall corrected on siteB°

Inspection conducted at SE2600020 POKEBOWLNo County legal action will result from this inspection.Discussed sanitizer testing strips.

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation6-301.11

Inspector's notes

Observed no hand soap available at the handwashing station. Person in charge replenished the soap. Handwash sinks must be supplied with hot water of at least 100°F, soap and an approved hand drying provision at all times. Facilities must be maintained in a condition that promotes handwashing. Corrective Action: Corrected at time of inspection.

Show full county text

6-301.11 - Priority Foundation: Handwashing Cleanser, Availability. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

2025

Aug 2, 2025RoutinecleanA°

No County legal action will result from this inspection.

Apr 12, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2024

Jun 4, 2024Re-InspectioncleanA°

No County legal action will result from this inspection.Inspection rights acknowledged by Deana O.Report was emailed.Inspection conducted virtually.All violations have been corrected.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request[1]Form-181Award: Re-Inspection,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Deana Osuna

May 21, 2024Routine1 coreA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection rights acknowledged by Deana O.Report was printed.Inspection conducted at the Mobile Food Office.Approved to permit.Approved to sell or giveaway produce, nuts, and pre-packaged, individually wrapped, properly labeled food items from approved source only. Frozen foods must be maintained frozen and sold to the consumer frozen.This Mobile Food Type II unit is limited to assemble-serve, heat-serve, and or hold-serve of commercially processed food/beverage items. No raw animal food shall be prepared for service from the unit.Mobile Food Type II and III units shall operate from a commissary or other fixed food service establishment and shall report at least daily to such location for all supplies and for cleaning and service operations.Mobile Food Type I-III establishments shall at all times remain vehicle mounted and readily movable. No permanent utility connections are permitted. Any utility connection shall be of temporary, quick-disconnect design.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request[1]Form-181Award: Not Participating,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Deana Osuna

#51 — Plumbing Installed; Proper Backflow DevicesCore5-302.16

Core-5-302.16 (B-E), C: Hose, Construction and Identification; Durable, Smooth, Identified >>>Observed an accordion-style pipe used to connect two wastewater PVC pipes. Advised operators that hoses and pipes must be finished with a smooth interior surface. Correct prior to re-inspection in 10 days, 5/31/2024. Correct By: Correct Prior To Reinspection

Apr 17, 2024Advisorynot scoredclean

This inspection report has been emailed automatically to notify you that your plans have been reviewed. You will receive a stipulation letter via email or mail regarding the specifics of your plan(s). Please allow a few days to receive your stipulation letter if you selected mail on your application as a primary means of receiving correspondence. This emailed report is provided as a courtesy and no reply is required. For further instructions please refer to the stipulation letter.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 24, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →