Village Racquet & Health Club
A°4444 E Camelback Rd, Phoenix 85018
Food Establishment - Eating & Drinking · Permit FD-00522
Score based on 7 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history7 on record
2026
Jun 1, 2026Routine2 coreall corrected on siteA°
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed multiple thawed salmon filets still in vacuum sealed packages in both walk-in cooler and prep cooler. Items were removed from packaging at time. Please ensure salmon filets are removed from vacuum packaging prior to thawing. Corrective Action: Corrected at time of inspection. **Second consecutive violation*
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Repeat Violation 3-501.13 - Core: Thawing
Inspector's notes
Observed ice scoop being stored in ice machine, covered in ice during inspection. Please ensure ice scoop is stored outside of ice machine (or hanging inside) to prevent handle from getting buried and allowing for ice contamination. Corrective Action: Corrected at time of inspection.
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3-304.12 - Core: In-Use Utensils, Between-Use Storage
Jan 30, 2026Routine1 foundation1 coreall corrected on siteB°
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed large, covered, plastic container of tomato salsa cooling in walk-in cooler. Item measured 70 degrees F and had been prepared within the last hour. Item was transferred to multiple hotel pans to cool at time. Please ensure food items are cooled in shallow, uncovered containers until it reaches 41 degrees F before storing in larger, covered containers. Corrective Action: Corrected at time of inspection.
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3-501.15 (A) - Priority Foundation: Cooling Methods. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4617/AMC-Toolbox---Cooling.
Inspector's notes
Observed multiple thawed salmon filets in vacuum packages in prep top cooler during inspection. Items were removed from packaging at time. Please ensure raw fish is removed from vacuum packaging prior to thawing. Corrective Action: Corrected at time of inspection.
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3-501.13 - Core: Thawing
2025
Aug 7, 2025RoutinecleanA°
No County legal action will result from this inspection.Discussed thermometers in cold holding units.
Jan 7, 2025RoutinecleanA°
No County legal action will result from this inspection.Discussed general deep cleaning frequency.
2024
May 9, 2024Routine1 priority1 coreall corrected on siteB°
This establishment is not participating in the award program at this time and had 1 Priority, 0 Priority Foundation violations on this inspection.Discussed proper cooling methods.Report emailed to PIC.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Signer: Adell Herrera,Embargo Lbs: 0,Award: Not Participating
PRIORITY VIOLATION-2-301.14, P: When to Wash. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox---Handwashing. Observed employee grab a raw burger patty and place on the flat top to cook, then discarded gloves and grabbed new ones without washing hands. Hands should be washed after handling raw proteins and prior to changing gloves to prevent cross contamination. The employee washed their hands and wore new gloves. The PIC will be retraining their staff on when-to-wash situations. Correct By: Corrected At Time Of Inspection
Core-3-501.13, C: Thawing Observed salmon in packaging that states to 'keep frozen. Remove from packaging prior to thawing under refrigeration.' The PIC had the salmon removed from their packaging to continue thawing. Correct By: Corrected At Time Of Inspection
Jan 23, 2024RoutinecleanA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Discussed proper thawing.Report emailed to PIC.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Ross Kundrat
2023
Oct 5, 2023RoutinecleanA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Discussed cold holding temperatures.Inspected with badge #266.Report emailed to PIC.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Embargo Lbs: 0,Award: Not Participating,Signer: Paul Apana
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →