PlateScore

Circle K

6950 W Chandler Blvd, Chandler 85226

Food Establishment - Retail Food · Permit FD-01401

Score based on 7 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

98
Excellent

Chandler restaurant avg: 93

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Score over time

100060202420252026Mar 14, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 18, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 3, 2025 — Routine — score 80 (1 priority, 1 foundation, 0 core)Feb 10, 2025 — Re-Inspection — score 100 (0 priority, 0 foundation, 0 core)Jun 26, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 28, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)Jun 29, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history7 on record

2026

Jun 29, 2026RoutinecleanA°

No County legal action will result from this inspection.Report emailed. No violations noted at time of inspection.

Jan 28, 2026Routine1 coreA°

No County legal action will result from this inspection.Report printed onsite.

#45 — Single-Use/Single-Service Articles; Properly Stored, UsedCore4-903.12

Inspector's notes

Observed paper towels and napkins being stored in the utility room restroom. Single-Use/Single-Service articles may not be stored in toilet rooms. Corrective Action: Correct prior to next routine inspection.

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4-903.12 - Core: Prohibitions; Single-Use/Single-Service Items

2025

Jun 26, 2025RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.

Feb 10, 2025Re-InspectioncleanA°
Feb 3, 2025Routine1 priority1 foundationB°

No County legal action will result from this inspection.

#22 — Proper Cold Holding TemperaturesPriority3-501.16

Inspector's notes

Corrective Action: Corrected at time of inspection. Milk, bacon and snack packs labeled for refrigeration at 46*F to 52*F internally for an unknown time in the second "milk" reach-in from the right. Embargoed All TCS foods improperly cold held were discarded by PIC at time of inspection.

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PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.

#33 — Proper Cooling Methods Used; Adequate Equipment for Temperature ControlPriority foundation4-301.11

Inspector's notes

Corrective Action: Correct prior to re-inspection 2/10/25. Second reach-in from the right holding TCS food at 46-52*F internally. Min/max in unit read 46*F at the time of inspection. Cold holding equipment must have the capacity to maintain TCS foods at 41°F or below. Must repair cold holding equipment such that it maintains TCS foods at 41°F or below.

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4-301.11 - Priority Foundation: Cooling, Heating, and Holding Capacities-Equipment. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4617/AMC-Toolbox---Cooling.

2024

Sep 18, 2024RoutinecleanA°

No County legal action will result from this inspection.There is a very strong bad odor coming from unknown source which is most intense from the left restroom. Please repair.

Mar 14, 2024RoutinecleanA°

This establishment is not participating in the award program at this time and had no Priority, no Priority Foundation violations on this inspection.No County legal action will result from this inspection.Emailed report to the store address. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Jennifer Samayoa

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →