PlateScore

Fry's Food Stores

744 W Camelback Rd, Phoenix 85013

Food Establishment - Eating & Drinking · Permit FD-01514

Score based on 10 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

98
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Sep 5, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 9, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 9, 2024 — Routine — score 85 (1 priority, 0 foundation, 0 core)Aug 16, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 7, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 12, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 29, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Mar 10, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 1, 2026 — Routine — score 95 (0 priority, 1 foundation, 0 core)Jul 10, 2026 — Re-Inspection — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history11 on record

2026

Jul 10, 2026Re-InspectioncleanA°

No County legal action will result from this inspection.Upon re-inspection, all violations due for correction have been corrected.

Jul 2, 2026Advisorynot scoredclean
Jul 1, 2026Routine1 foundationB

No County legal action will result from this inspection.

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation5-202.12

Inspector's notes

Observed handwash sink across from the walk-in cooler with maximum water temperature of 78°F. Informed person in charge (PIC) that handwash sinks must be supplied with hot water of at least 100°F. Facilities must be maintained in a condition that promotes handwashing. Corrective Action: Correct prior to re-inspection (07/10/26).

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5-202.12 (A) - Priority Foundation: Handwashing Sinks, Installation. Proper temperature, Mixing Faucet. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

Mar 10, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2025

Aug 29, 2025Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Inspector's notes

Floor drain below 3 compartment sink drains very slow and will overflow if entire sink is drained quickly. Please have drain cleared and ensure all plumbing systems are maintained in good repair. Corrective Action: Correct prior to next routine inspection.

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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained

May 12, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Jan 7, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2024

Aug 16, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Apr 9, 2024Routine1 priorityall corrected on siteB

This establishment received a(n) B Grade and had 1 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Discussed date mark accuracy, and general facility repairs. Report emailed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Review Notes: QA,Signer: Steve Andersen,Award: B,Review Complete: CHECKED

#23 — Proper Date Marking and DispositionPriority3-501.18

PRIORITY VIOLATION-3-501.18, P: Ready-To-Eat Time/Temperature Control for Safety Food - Disposition. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources... Observed chub of chicken, and chub of ham date marked 4/8 for discard in display cooler during inspection. Items were voluntarily discarded at time. Please ensure all time/temperature controlled for safety food items are date marked and discarded 6 days after the date that they were prepared or removed from packaging. Correct By: Corrected At Time Of Inspection

Jan 9, 2024RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Steven Andersen

2023

Sep 5, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Steven Andersen

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →