Western Sky Middle School
A+Cutting Edge4095 N 144th Ave, Goodyear 85395
Food Establishment - Eating & Drinking · Permit FD-01537
Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history6 on record
2026
Mar 3, 2026RoutinecleanA+
No County legal action will result from this inspection.
2025
Nov 17, 2025RoutinecleanA+
No County legal action will result from this inspection.This establishment is enrolled in the Maricopa County Environmental Services Cutting Edge Program and is on the Cutting Edge of food safety.No violations noted at time of inspection.
Apr 28, 2025Routine1 coreA+
Predefined Comment: No County legal action will result from this inspection.-- Reviewed hand sink requirements. No hand sink adjacent to (or within 25 feet of) ware washing. Nearest hand sink is roughly 30 steps away and past 3 doorways. Employees may not hand wash in restroom as a means of hand washing prior to scooping ice. Establishment may be required to install a hand washing sink near ware washing area in future if a hand washing violation is documented.
Inspector's notes
No Certified Food Protection Manager on site at time of inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Provide a CFPM during operating hours. Corrective Action: Correct prior to next routine inspection.
2024
Oct 15, 2024RoutinecleanA+
Predefined Comment: No County legal action will result from this inspection.Reviewed facility's procedures and protocols for:--Certified Food Protection Manager
May 8, 2024RoutinecleanA+
This establishment received a(n) A+ Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.This establishment is on the Cutting Edge of food safety and was awarded an “A+” grade.Reviewed facility's procedures and protocols for:--Food in good condition safe, & unadulterated (i.e. - product integrity)Provided following MCESD handout(s) via email:--MCEHC changes (i.e.-Certified Food Protection Manager must be present during all hours of operation)--Can Safety"On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181."No County legal action will result from this inspection.Emailed inspection report.Award: Cutting Edge A+,Signer: Bertha De La Cruz
2023
Oct 3, 2023RoutinecleanA+
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.This establishment is on the Cutting Edge of food safety and was awarded an “A+” grade.Reviewed facility's procedures and protocols for:--Proper date marking & disposition (i.e.-mayo) Provided following MCESD handout(s) via email:--MCEHC changes (i.e.-Certified Food Protection Manager must be present during all hours of operation)--Date Marking"On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181."No County legal action will result from this inspection.Emailed inspection report.Award: Cutting Edge A+,Signer: Bertha De La Cruz
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →