La Petite
A1645 E Guadalupe Rd, Tempe 85283
Food Establishment - Daycare Food Service · Permit FD-01761
Score based on 9 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history9 on record
2026
Jun 26, 2026RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Reviewed and discussed: temperature logs. Recommend: using only top two shelves for tcs foods inside T**e Unit. Move activity items to third low shelf. Reminder: maintain outside dumpster lids closed. Of note: Establishment has homestyle white 4 burner stove top oven. When replaced the unit will need to be commercial NSF or equivalent.
Feb 11, 2026RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Reviewed and discussed: date marking procedures. 9 Food Allergens. Provided via email: Food allergy handout.Of note: Establishment has homestyle white GE 4 burner unit. If replaced the unit will need to be commercial NSF or equivalent.
2025
Aug 21, 2025Routine1 priorityall corrected on siteB
The establishment currently has a homestyle white four burner GE stove. Please note: If the domestic type refrigerators, stoves, and dishwashers are to be replaced, they must be replaced with NSF (ANSI) approved commercial units.Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Quat sanitizer in three compartment sink at less than 50 ppm. *Dishes and utensils were still wet from recently being washed and the kitchen employee stated that it was understood that the sanitizer was supposed to be 50-100ppm. The sanitizer was adjusted to proper concentration of 200ppm and PIC stated that the dishes would be properly sanitized. Ensure that sanitizer is at proper concentration according to manufacturer’s directions. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-4-501.114 (A-E) - Priority: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
May 20, 2025RoutinecleanA
The establishment currently has a homestyle white four burner GE stove. Please note: If the domestic type refrigerators, stoves, and dishwashers are to be replaced, they must be replaced with NSF (ANSI) approved commercial units.Predefined Comment: No County legal action will result from this inspection.
Jan 29, 2025Routine1 coreall corrected on siteA
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Open box of gloves stored directly next to hand wash sink exposed to splashing. Employee relocated the gloves away from the sink. Ensure that EQUIPMENT and UTENSILS, laundered LINENS, and SINGLE-SERVICE and SINGLE-USE ARTICLES are stored: (1) In a clean, dry location; (2) Where they are not exposed to splash, dust, or other contamination. Corrective Action: Corrected at time of inspection.
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4-903.11 (A) and (C) - Core: Equipment, Utensils, Linens and Single-Service and Single-Use Articles - Storing; Single-Use/Single-Service Items
2024
Oct 17, 2024RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
May 28, 2024Routine1 foundation1 coreB
This establishment received a(n) B Grade and had 0 Priority, 1 Priority Foundation violations on this inspection.Re-inspection is scheduled for 6-11-2024.Emailed the inspection report.No County legal action will result from this inspection.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: B,Signer: Jennifer S.
Priority Foundation-6-501.111 (C), Pf: Controlling Pests; Approved Trapping Methods/Existence---There was a live cockroach in the cabinet where the large bowls are stored. PIC called the pest control company for service/treatment. Ensure that proper pest control is performed. Correct By: Correct Prior To Reinspection
Repeat Violation Core-6-501.11, C: Repairing-Premises, Structures, Attachments, and Fixtures-Methods-----The cabinets and drawers next to the three compartment sink and under the prep area counter/window are in disrepair and have exposed particle board. Ensure that the cabinets are repaired properly to a smooth and easily cleanable surface. Correct By: Correct Prior To Next Routine Inspection,Repeat Violations: 3rd
Feb 1, 2024Routine1 coreA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Emailed the inspection report.No County legal action will result from this inspection.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Signer: Bernadette MacPherson
Repeat Violation Core-6-201.11, C: Floors, Walls and Ceilings-Cleanability----The floor is in disrepair in and has laminate that is peeling/lifting in front of the three compartment sink area. Ensure that floor is repaired properly to a smooth and easily cleanable surface. Core-6-501.11, C: Repairing-Premises, Structures, Attachments, and Fixtures-Methods-----The cabinets and drawers next to the three compartment sink and under the prep area counter/window are in disrepair and have exposed particle board. Ensure that the cabinets are repaired properly to a smooth and easily cleanable surface. Correct By: Correct Prior To Next Routine Inspection,Repeat Violations: 2nd
2023
Sep 12, 2023Routine1 coreA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Emailed the inspection report.No County legal action will result from this inspection.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Signer: Bernadette MacPherson
Core-6-201.11, C: Floors, Walls and Ceilings-Cleanability----The floor is in disrepair in and has laminate that is peeling/lifting in front of the three compartment sink area. The floor is also severely unlevel at the grease trap area. Ensure that floor is repaired properly to a smooth and easily cleanable surface. Correct By: Correct Prior To Next Routine Inspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →