Sierra Winds Retirement Comm
A17300 N 88th Ave, Peoria 85382
Food Establishment - Eating & Drinking · Permit FD-03819
Score based on 12 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history12 on record
2026
May 26, 2026Routine1 coreA
Predefined Comment: No County legal action will result from this inspection.Discussed establishment procedures regarding: Hot water availability, hot holding temperatures
Inspector's notes
Corrective Action: Correct prior to next routine inspection.
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Observed leak at plumbing on 3-compartment sink under sanitizer compartment. Small bucket catching drip. All dishes to be washed and sanitized in main kitchen until repaires. Maintenance to repair and have completed by next routine inspection. 5-205.15 (B) - Core: System Maintained in Good Repair; Maintained Predefined Comment: Must repair all plumbing to a state of good repair prior to next routine inspection. Predefined Comment: All plumbing must be maintained in good repair at all times.
Feb 24, 2026RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Discussed establishment procedures regarding: serving times
2025
Oct 13, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Discussed establishment procedures regarding: ice cream scoop
Jul 24, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.**Kitchen is currently not being used, no food storage and equipment is turned off. Conducted a facility inspection**
May 21, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.**Kitchen is currently not in use**
Jan 9, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Kitchen is not being used currently, conducted a facility inspection.
2024
Oct 30, 2024RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Discussed establishment procedures regarding: Juice dispensers, cold holding
Aug 29, 2024RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
Jun 5, 2024Routine1 priority1 coreB
This establishment received a(n) B Grade and had 1 Priority and 0 Priority Foundation violations on this inspection.Discussed establishment procedures regarding: food safety logs, jewelry, usage of hand wash sink, usage of iceNo County legal action will result from this inspection.Inspection report emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website.https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181Signer: David Milhauer,Award: B
Core-4-501.11, C: Good Repair and Proper Adjustment-Equipment Reach-in refrigerator with an ambient temperature of 50*F. All units should hold a temperature of 41*F to hold temperature-controlled foods. Person in charge had staff remove items and placed a work order for repair. All foods to be held in neighboring units at 41*F. Correct By: Correct Prior To Next Routine Inspection
PRIORITY VIOLATION-3-501.16(A)(2) and (B), P: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding. Pea salad, cut melons, yogurt, shredded cheddar in reach in refrigerator with an ambient temperature of 44-48*F. Person in charge could not determine the reason for foods out of temperature, and mentioned foods had an internal temperature of 41*F within 2hrs prior to inspection. All cold temperature controlled foods should be held at 41*F or below. Person in charge voluntarily discarded on own accord. Recommended checking ambient temperature of units prior to use and discussed usage of ice during prep. Correct By: Corrected At Time Of Inspection
Feb 8, 2024RoutinecleanA
No violations noted during inspectionThis establishment received a(n) A Grade and had 0 Priority and 0 Priority Foundation violations on this inspection.Discussed establishment procedures regarding: butter, hand washing, sanitization, and equipment maintenanceNo County legal action will result from this inspection.Inspection report emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website.https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181Award: A,Signer: Albert Martinez
2023
Nov 8, 2023RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailed. The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Signer: Liegh K.
Aug 1, 2023RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailed.Signer: Albert M.,Award: A
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →