Super Carniceria Los Pinos
A°2903 E Mcdowell Rd, Phoenix 85008
Food Establishment - Retail Food · Permit FD-04043
Score based on 7 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history7 on record
2026
Jun 24, 2026RoutinecleanA°
Predefined Comment: No County legal action will result from this inspection.
Mar 12, 2026Routine1 coreA
Predefined Comment: No County legal action will result from this inspection.Recommend: replacing missing flooring in side section to left of retail walk in unit. Replacing missing ven above men's restroom.
Inspector's notes
Observed in retail tcs cold display with in house prepared guacamole, pico de gallo and other sauces with no store label or address stickers. Notified Person In Charge (PIC). Corrective Action: Correct prior to next routine inspection.
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3-601.11 - Core: Standards of Identity
2025
Jul 31, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Predefined Comment: No violations noted at time of inspection.
Jan 22, 2025RoutinecleanA
No County legal action will result from this inspection.Discussed adding date marks to salsas containing TCS foods, located in fridge near cash register.
2024
Sep 17, 2024RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
Feb 6, 2024RoutinecleanA
This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No violations noted at time of inspection.No County legal action will result from this inspection.Inspection report printed.El 1 de julio de 2023, el Departamento de Servicios Ambientales comenzó a enviar por correo electrónico la(s) tarjeta(s) de permiso y la(s) factura(s) de permiso a los permisionarios. Necesitamos una dirección de correo electrónico actual y precisa en el archivo para asegurarnos de que reciba una copia de su tarjeta de permiso y factura(s) al momento de la renovación.Si no está seguro si su dirección de correo electrónico es correcta, puede:• Comuníquese con su inspector usando el número de teléfono o correo electrónico en su último informe de inspección para revisar, o• Comuníquese con el Departamento usando las direcciones de correo electrónico a continuación,o Envquickservicerestaurants@maricopa.gov (instalaciones tales como comida rápida)o Envfullservicerestaurants@maricopa.gov (instalaciones que son restaurantes de servicio completo)o Envretailgrocery@maricopa.gov (instalaciones como supermercados o mercados minoristas de alimentos)o Envspecialtyprograms@maricopa.gov (comida móvil/eventos especiales/revisión del plan)Si necesita actualizar su dirección de correo electrónico u otra información de contacto, envíe un formulario de solicitud de cambio administrativo en el sitio web a continuación: https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Signer: Jaime Peralta,Award: A
2023
Oct 6, 2023Routine1 priority1 coreB
This establishment received a B Grade and had 1 Priority, 0 Priority Foundation violations on this inspection.Inspection conducted with RS 1119.No County legal action will result from this inspection.Inspection report emailed.El 1 de julio de 2023, el Departamento de Servicios Ambientales comenzó a enviar por correo electrónico la(s) tarjeta(s) de permiso y la(s) factura(s) de permiso a los permisionarios. Necesitamos una dirección de correo electrónico actual y precisa en el archivo para asegurarnos de que reciba una copia de su tarjeta de permiso y factura(s) al momento de la renovación.Si no está seguro si su dirección de correo electrónico es correcta, puede:• Comuníquese con su inspector usando el número de teléfono o correo electrónico en su último informe de inspección para revisar, o• Comuníquese con el Departamento usando las direcciones de correo electrónico a continuación,o Envquickservicerestaurants@maricopa.gov (instalaciones tales como comida rápida)o Envfullservicerestaurants@maricopa.gov (instalaciones que son restaurantes de servicio completo)o Envretailgrocery@maricopa.gov (instalaciones como supermercados o mercados minoristas de alimentos)o Envspecialtyprograms@maricopa.gov (comida móvil/eventos especiales/revisión del plan)Si necesita actualizar su dirección de correo electrónico u otra información de contacto, envíe un formulario de solicitud de cambio administrativo en el sitio web a continuación: https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Review Complete: CHECKED,Request Review: CHECKED,Award: B,Signer: Dio Amara,Review Notes: RA
PRIORITY VIOLATION-3-201.11 (A-B), P: Compliance with Food Law; Approved Source. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4619/AMC-Toolbox---Approved-Source. Observed rimming dips of watermelon, cucumber with lime, mango, and tamarind flavors for sale made by company Los Hefes by cash register. Los Hefes currently does not have a permit with Maricopa County. Person in charge (PIC) removed products from shelf and will discard them. Observed ziploc packaged empanadas of pineapple, cajeta, and pumpkin flavor for sale by cash register. Label indicates empanadas were made by Panaderia El Rodeo in Tolleson. Panaderia El Rodeo does not currently have a bakery or food processor permit in Maricopa County. PIC removed items from shelf and will discard them. Discussed with PIC that items for retail sale must be obtained from an approved source. Correct By: Corrected At Time Of Inspection
Core-3-602.11, C: Food Labels Observed black and pinto beans and pumpkin seeds packaged in ziploc bags for sale with no labeling. Packaged food items must be labeled with 1) Name of Product; 2) Processor Name; 3) Processor Address or Phone Number; 4) Ingredients; 5) Approximate Weight; 6) In English). Correct By: Correct Prior To Next Routine Inspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →