PlateScore

Fry's Food Stores

A

3036 E Thomas Rd, Phoenix 85016

Food Establishment - Eating & Drinking · Permit FD-04452

Score based on 10 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

99
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Aug 3, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 13, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 29, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 14, 2024 — Routine — score 94 (0 priority, 1 foundation, 1 core)Aug 7, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 3, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Apr 28, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 19, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Jan 29, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 22, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)99
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history10 on record

2026

May 22, 2026Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.Discussed with manager replacing sanitizer automatic dispenser for 3 comp sink, flooring to be smooth and easily cleanable, and walk-in fridge gasket.

#56 — Adequate Ventilation and Lighting; Designated Areas UsedCore6-202.11

Inspector's notes

Observed 2 lights without protective shielding above oven area. Light bulbs shall be shielded, coated, or otherwise shatter-resistant in areas where there is exposed food; clean equipment, utensils, and linens; or unwrapped single-service and single-use articles. Corrective Action: Correct prior to next routine inspection.

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6-202.11 - Core: Light Bulbs, Protective Shielding

Jan 29, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.No violations noted at time of inspection.

2025

Aug 19, 2025Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Inspector's notes

Observed condensation drip line for walk in fridge pipe to end before floor drain. Water pooling around floor drain. All drain pipes shall be aligned with floor drains. Corrective Action: Correct prior to next routine inspection.

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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained

Apr 28, 2025RoutinecleanA

No County legal action will result from this inspection.Discussed with person in charge about ensuring walk in fridge condensation drip line is aligned to drip into floor drain.

Jan 3, 2025Routine1 coreall corrected on siteA

Report shared via email.No County legal action will result from this inspection.Discussed with PIC about cleaning walls and harder to reach corners as well as training staff to properly clean and dispose of food when closing.

#16 — Food-Contact Surfaces: Cleaned and SanitizedCore4-602.12

Inspector's notes

Observed trays used for deep frying chicken to have breading and grease left over from the day prior. All food-contact surfaces must be cleaned to sight and touch. All food-contact surfaces that contact TCS foods must be cleaned every 4 hours by washing, rinsing, and sanitizing. Food-contact surfaces were properly sanitized at time of inspection. Corrective Action: Corrected at time of inspection.

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4-602.12 - Core: Cooking and Baking Equipment. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.

2024

Aug 7, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

May 14, 2024Routine1 foundation1 coreB

This establishment received an "B" Grade and had 0 Priority, 1 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Calibrated thermometerDiscussed and Reviewed: Noro Virus, cooling procedures, cold holdingRecommended: update deli employees on proper cleaning frequenciesOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) topermittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s)upon renewal.If you are unsure whether your email address is accurate, you may:Contact your inspector using the phone number or email on your last inspection report to review, orContact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181Water Sample: N,Signer: Santiago Marquez,Revoke / Suspend: N,Printed In Spanish: N,Food Manager Licenses: 1,Embargo Lbs: 0,Award: B,At Office: N

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority foundation4-601.11

Priority Foundation-4-601.11(A), Pf: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Observed pink, brown and white organic material on three separate deli slicers not currently in use behind the deli counter. Food contact surfaces shall be clean to sight and touch. PIC instructed employee to clean deli slicers presently. Correct By: Corrected At Time Of Inspection

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Core-5-205.15 (B), C: System Maintained in Good Repair; Maintained. Observed outflow pipes in dry storage are by walk in fridge that extend below floor sink. Outflow Pipes shall terminate one inch above floor sinks to prevent contamination. PIC called maintenance to schedule repairs. Correct By: Correct Prior To Next Routine Inspection

Feb 29, 2024RoutinecleanA

This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No violations noted at time of inspection.No County legal action will result from this inspection.Inspection report emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Nattely Sulich

2023

Oct 13, 2023RoutinecleanA

This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No violations noted at time of inspection.No County legal action will result from this inspection.Inspection report emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Signer: Nattely Sulich,Award: A

Aug 3, 2023RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation and Violations on this inspection.No County legal action will result from this inspection.Inspection rights accepted by Manny C.Inspection report emailed and confirmed by person in charge.Award: Not Participating,Food Manager Licenses: 1,Signer: Manny Castro

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →