Skin Cabaret
B°1137 N Scottsdale Rd, Scottsdale 85257
Food Establishment - Eating & Drinking · Permit FD-06996
Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history11 on record
2026
Apr 14, 2026Routine1 priority1 foundation2 coreB°
No County legal action will result from this inspection.Conducted facilities inspection.
Inspector's notes
Observed no paper towels at the only hand wash sink behind the bar. Handwash sinks must be supplied with hot water of at least 100°F, soap and an approved hand drying provision at all times. Facilities must be maintained in a condition that promotes handwashing. PIC will provide hand drying provision prior to opening this evening. Corrective Action: Corrected at time of inspection. 2nd Repeat.
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6-301.12 - Priority Foundation: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Inspector's notes
Observed a frozen meal, stored in a grocery bag, stored in the ice machine. Ice used as an exterior coolant may not be used as an ingredient in any food/drinks. The frozen meal was removed and the ice contacting the meal was also removed from the ice machine. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-3-303.11 - Priority: Ice Used as Exterior Coolant, Prohibited as Ingredient. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination.
Inspector's notes
Observed build-up inside of, and a strong odor coming from, the dish machine behind the bar. Please ensure the machine is cleaned and the water emptied nightly. Corrective Action: Correct prior to next routine inspection.
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4-501.14 - Core: Warewashing Equipment, Cleaning Frequency
Inspector's notes
Observed build-up occurring in the coolers behind the bar. Nonfood-contact surfaces shall be cleaned at a frequency necessary to preclude accumulation of soil residues. Corrective Action: Correct prior to next routine inspection.
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4-602.13 - Core: Nonfood Contact Surfaces
2025
Oct 9, 2025Routine1 foundation2 coreB°
No County legal action will result from this inspection.Conducted facilities inspection.
Inspector's notes
Observed no paper towels located at the hand wash sink inside the bar. Handwash sinks must be supplied with hot water of at least 100°F, soap and an approved hand drying provision at all times. Facilities must be maintained in a condition that promotes handwashing. The PIC will have paper towels placed at the sink. Corrective Action: Corrected at time of inspection.
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6-301.12 - Priority Foundation: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Inspector's notes
Observed less than 5 rat droppings underneath the bar equipment and near the dish machine. Establishment must be maintained free of pests, and all pest control measures must be conducted by a licensed pest control specialist. Please remove feces. Corrective Action: Correct prior to next routine inspection.
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6-501.111 (A-B, D) - Core: Controlling Pests; Monitoring
Inspector's notes
Observed gaps in the walls in the hallway of and inside the men's restroom. All floors, walls, and ceilings must be maintained and repaired such that it is smooth and easily cleanable, and to prevent pests. Corrective Action: Correct prior to next routine inspection.
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6-201.11 - Core: Floors, Walls and Ceilings-Cleanability
Jul 25, 2025RoutinecleanA
No County legal action will result from this inspection.Conducted facilities inspection. Discussed soda gun nozzle and holder cleaning procedures.
2024
Oct 11, 2024RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Facility has informed inspector that Dream Palace email and contact information should not be on the permit.
Mar 12, 2024RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No violations noted at time of inspection.No County legal action will result from this inspection.The Routine Report was emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Food Manager Licenses: 1,Signer: Steven Santostefano
2023
Nov 17, 2023Routine1 priorityall corrected on siteB
This establishment received a(n) B Grade and had 1 Priority, 0 Priority Foundation violations on this inspection.Inspection conducted with RS 1477No County legal action will result from this inspection.Inspection report delivered via email.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: B,Signer: Melissa Alkire
PRIORITY VIOLATION-3-303.11, P: Ice Used as Exterior Coolant, Prohibited as Ingredient. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination. Observed a bottle of liquor in direct contact with ice inside the ice bin compartment behind the bar. The person in charge stated the ice in the bin was ice used for consumption then removed the liquor bottle and burned the ice to be replaced with new ice. Discussed ice for consumption to be protected from contamination. Correct By: Corrected At Time Of Inspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →