St Vincent De Paul
A1075 W Jackson St, Phoenix 85007
Food Establishment - Eating & Drinking · Permit FD-09661
Score based on 7 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history7 on record
2026
Apr 22, 2026Routine2 coreA
No County legal action will result from this inspection.
Inspector's notes
Observed a stainless steel container used to hold the ice scooper with visible debris inside the holding area. Upon request, the ice scooper was placed in a new stainless steel container. Please ensure to maintain non-food contact surfaces, food contact surfaces, and equipment clean at all times. Corrective Action: Corrected at time of inspection.
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4-601.11(B) and (C) - Core: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils
Inspector's notes
Observed debris in the drain near the coffee station, as well as debris near the drain in the mop sink closet. Per person in charge, the specified drains will be cleaned. Please ensure that the physical facility is kept clean at all times. Corrective Action: Correct prior to next routine inspection. 2nd consecutive violation.
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Repeat Violation 6-501.12 - Core: Cleaning, Frequency and Restrictions
2025
Oct 31, 2025Routine1 coreA
No County legal action will result from this inspection.
Inspector's notes
During the inspection, food debris/residue was observed on the floor of the cookline and behind the ice machine. Per the person in charge, the specified areas will be cleaned. Please ensure that the physical facility is kept clean at all times. Corrective Action: Correct prior to next routine inspection. 1st consecutive violation.
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6-501.12 - Core: Cleaning, Frequency and Restrictions
Feb 27, 2025Routine2 coreA
No County legal action will result from this inspection.Discussed/reviewed storage of personal drinks and items along with date marking of TCS items.
Inspector's notes
During inspection observed build up of debris around the ice machine. The person in charge will clean equipment and maintain it clean. Please ensure all food and non-food contact surfaces are cleaned and maintained clean at all times. Corrective Action: Correct prior to next routine inspection.
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4-601.11(B) and (C) - Core: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils
Inspector's notes
During inspection, observed debris located on the vents of the walk-in cooler. Per the person in charge, the specified vents will be cleaned. Please ensure to maintain the physical facility. Please ensure to maintain floors, walls and ceilings clean at all times. Corrective Action: Correct prior to next routine inspection.
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6-501.12 - Core: Cleaning, Frequency and Restrictions
2024
Dec 4, 2024RoutinecleanA
No County legal action will result from this inspection.
Apr 16, 2024Re-InspectioncleanA°
Upon re-inspection, all violations have been corrected.No County legal action will result from this inspection.Inspection report provided via email; confirmed delivery onsite*Facility has removed & treated the pest in the facility.*Award: Re-Inspection,Signer: Jessica D.
Apr 5, 2024Routine1 priority1 foundation1 coreB
This establishment received a(n) B Grade and had 1 Priority, 1 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report provided via email; confirmed delivery *Discussed/reviewed thermometer calibration*The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: B,Review Complete: CHECKED,Review Notes: QA,Signer: Travis Farr
PRIORITY VIOLATION-4-501.114, P: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.-- During inspection observed employee actively washing utensils in the mechanical warewasher with a chlorine concentration at 0ppm. Upon request the 3 compartment sink was set up to rewash, rinse and sanitize utensils using QUAT sanitizer. Per the person in charge a work order will be placed for the mechanical warewasher. Please ensure to properly wash, rinse and sanitize utensils and food contact surfaces at the appropriate chemical concentration. Correct By: Corrected At Time Of Inspection
Priority Foundation-6-501.111 (C), Pf: Controlling Pests; Approved Trapping Methods/Existence ---During inspection observed drain flies (more than 15) near the mop sink area and about 10 in the dry storage room. Ensure that pest control is performed by a certified pest control applicator and establishment is maintained free of pest at all times. A re-inspection will occur for this violation in 10 business days. Correct By: Correct Prior To Reinspection
Core-6-501.12, C: Cleaning, Frequency and Restrictions--During inspection observed build up of debris near the walls by the warewashing area & the mop sink closet. The person in charge stated they would work on removing the build up of debris. Please ensure to maintain physical facility clean at all times. Correct By: Correct Prior To Next Routine Inspection
2023
Aug 11, 2023RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report provided via email; confirmed delivery onsite The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in thecoming months. We need a current and accurate email address on file to ensure you receive a copy of your permitcard and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report to review, or??Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrativechange request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Signer: Valerie Dominguez
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →