PlateScore

Arizona Grand Resort

7777 S Pointe Pkwy, Phoenix 85044

Food Establishment - Eating & Drinking · Permit FD-10465

Score based on 7 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

94
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Nov 14, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 15, 2024 — Routine — score 80 (1 priority, 1 foundation, 0 core)May 22, 2024 — Re-Inspection — score 100 (0 priority, 0 foundation, 0 core)Oct 2, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 12, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 18, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 19, 2026 — Routine — score 85 (1 priority, 0 foundation, 0 core)85
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history7 on record

2026

May 19, 2026Routine1 priorityall corrected on siteB°

Predefined Comment: No County legal action will result from this inspection.Discussed AVB valve on mop sink.

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority7-204.11

Inspector's notes

Observed Quat to be higher then 400ppm at 3 comp closest to walk in. Establishment had quat sanitizer steps readily accessible. Sanitizer was diluted by PIC to approved levels at time of inspection. Advised PIC that sanitizer must be used at concentrations and in an approved manner per manufacturer instructions, 40 CFR 180.940, and 40 CFR 180.2020. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-7-204.11 - Priority: Sanitizers, Criteria-Chemicals

2025

Sep 18, 2025RoutinecleanA°

No County legal action will result from this inspection.

Mar 12, 2025RoutinecleanA°

No County legal action will result from this inspection.

2024

Oct 2, 2024RoutinecleanA

No County legal action will result from this inspection.

May 22, 2024Re-InspectioncleanA°

Violation has been corrected. Unit is holding properly cold in all sections.No County legal action will result from this inspection.Emailed report to Shanna.Award: Re-Inspection,Signer: Shanna Quinn

May 15, 2024Routine1 priority1 foundationB

This establishment received a B Grade and had one Priority, one Priority Foundation violations on this inspection.No County legal action will result from this inspection.Emailed report to Bowen.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report to review, or??Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative changerequest form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: B,Embargo Lbs: 1,Signer: Bowen Harris

#22 — Proper Cold Holding TemperaturesPriority3-501.16

PRIORITY VIOLATION-3-501.16(A)(2) and (B), P: Time/Temperature Control for Safety Food, Cold Holding........Containers of milk labeled "Keep refrigerated" under temperature control in the central reach-in at 51*F internally. Embargoed, manager discarded. Please ensure cold-held TCS food is maintained 41*F or below. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding. Correct By: Corrected At Time Of Inspection

#33 — Proper Cooling Methods Used; Adequate Equipment for Temperature ControlPriority foundation4-301.11

Priority Foundation-4-301.11, Pf: Cooling, Heating, and Holding Capacities-Equipment. .....The three central reach-ins are holding at 48*F to 55*F on the min/max thermometer, with TCS milk in the unit at 51*F internally. Please repair to hold TCS food 41*F or below prior to reinspection 5/22/24. Manager stated units will not be used for TCS food until they are repaired. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4617/AMC-Toolbox---Cooling. Correct By: Correct Prior To Reinspection

2023

Nov 14, 2023RoutinecleanA

This establishment received an A Grade and had no Priority, no Priority Foundation violations on this inspection.No County legal action will result from this inspection.Emailed report to Eric.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report to review, or??Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative changerequest form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Eric Finney

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →