PlateScore

KinderCare

A

7755 S 51st Ave, Laveen 85339

Food Establishment - Daycare Food Service · Permit FD-12167

Score based on 9 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

99
Excellent

Laveen restaurant avg: 98

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Score over time

1000602023202420252026Nov 6, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 16, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 17, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Nov 4, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Feb 20, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Apr 29, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Sep 16, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Jan 13, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)May 26, 2026 — Routine — score 97 (0 priority, 0 foundation, 3 core)97
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history9 on record

2026

May 26, 2026Routine3 coreA

No County legal action will result from this inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

-- No Certified Food Protection Manager on site at the time of inspection. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Inspector's notes

-- Pipe under 3-compartment sink leaks when draining compartments. Faucet for 3-compartment sink has a constant leak occurring. All plumbing systems must be maintained in good repair. Corrective Action: Correct prior to next routine inspection.

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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained

#52 — Sewage and Waste Water Properly DisposedCore5-403.12

Inspector's notes

-- Bucket of standing water observed under 3-compartment sink. Condensate drainage and other non-sewage liquids and rainwater shall be drained from point of discharge to disposal according to law. Corrective Action: Correct prior to next routine inspection.

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5-403.12 - Core: Other Liquid Wastes and Rainwater

Jan 13, 2026Routine1 coreA

No County legal action will result from this inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

No Certified Food Protection Manager (CFPM) onsite at the time of inspection. A CFPM is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

2025

Sep 16, 2025Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.Discussed minor facility repairs

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

No Certified Food Protection Manager (CFPM) available at time of inspection. Please obtain additional CFPMs to provide coverage when the kitchen is in operation prior to next routine inspection. You can find a list of accredited certification providers one our website at https://www.maricopa.gov/631/Environmental-Services ***4th consecutive violation*** Corrective Action: Correct prior to next routine inspection

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Repeat Violation 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

Apr 29, 2025Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.Discussed best chemical storage

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

No Certified Food Protection Manager (CFPM) available at time of inspection. Please obtain additional CFPMs to provide coverage when the kitchen is in operation prior to next routine inspection. You can find a list of accredited certification providers one our website at https://www.maricopa.gov/631/Environmental-Services ***3rd consecutive violation*** Corrective Action: Correct prior to next routine inspection.

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Repeat Violation 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

Feb 20, 2025Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.Dish machine present in kitchen has not been install and currently is only being used as a storage cabinet. Dish machine will not be used for washing and sanitizing food contact equipment until MCESD Plan Review has reviewed the installation and given approval. You can contact our Plan Review team at 602-506-6824 or visit us online at esd.maricopa.gov . You can apply for a Minor Review online at https://maricopacountyaz-energovweb.tylerhost.net/apps/selfservice#/home

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

No Certified Food Protection Manager (CFPM) available at time of inspection. Please obtain additional CFPMs to provide coverage when the kitchen is in operation prior to next routine inspection. You can find a list of accredited certification providers one our website at https://www.maricopa.gov/631/Environmental-Services ***2nd consecutive violation*** Corrective Action: Correct prior to next routine inspection.

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Repeat Violation 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

2024

Nov 4, 2024Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.Discussed minor facility maintenance. Also discussed addition of new equipment and Plan Review applications. Contact our Department at 602-506-6824 or visit us online at esd.maricopa.gov

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

No Certified Food Protection Manager (CFPM) available at time of inspection. Please obtain additional CFPMs to provide coverage when the kitchen is in operation prior to next routine inspection. You can find a list of accredited certification providers one our website at https://www.maricopa.gov/631/Environmental-Services Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

Jul 17, 2024Routine1 coreA

No County legal action will result from this inspection.

#47 — Food and Non-Food-Contact Surfaces Cleanable, Properly Designed, Constructed and UsedCore4-501.11

Inspector's notes

The evaporator unit in the upright freezer is dripping water onto the (sealed) food packages when the unit is in defrost. All equipment must be maintained in good repair at all times. Repair all equipment to a state of good repair prior to next routine inspection. Corrective Action: Correct prior to next routine inspection. Note: The person in charge called for repair at the time of inspection.

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4-501.11 - Core: Good Repair and Proper Adjustment-Equipment

Jan 16, 2024RoutinecleanA

This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Core-2-102.12(A), C: Certified Food Protection Manager - No Certified Food Protection Manager (CFPM) available at start of inspection. Please obtain additional CFPMs to provide coverage when the kitchen is in operation prior to next routine inspection. You can find a list of accredited certification providers one our website at https://www.maricopa.gov/631/Environmental-Services ***2nd consecutive violation***Discussed air gap requirements for drain lines and restriction/exclusion requirements The Inspection Report was emailed and confirmed to have been received at time of inspectionOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.No County legal action will result from this inspection.Award: A,Signer: Anay Coronado

2023

Nov 6, 2023RoutinecleanA

This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Core-2-102.12(A), C: Certified Food Protection Manager - No Certified Food Protection Manager (CFPM) available at start of inspection. Please obtain additional CFPMs to provide coverage when the kitchen is in operation prior to next routine inspection. You can find a list of accredited certification providers one our website at https://www.maricopa.gov/631/Environmental-ServicesDiscussed air gap requirements for 3 compartment sink drain line (1 inch minimum air gap). Also discussed facility maintenance and best personal food storage areasThe Inspection Report was emailed and confirmed to have been received at time of inspectionOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.No County legal action will result from this inspection.Award: A,Signer: Anay Coronado

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →