PlateScore

Circle K

10712 W Indian School Rd, Phoenix 85037

Food Establishment - Retail Food · Permit FD-14553

Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

100
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Oct 3, 2023 — Routine — score 99 (0 priority, 0 foundation, 1 core)May 21, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Oct 23, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)May 6, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Nov 4, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Apr 28, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2026

Apr 28, 2026RoutinecleanA°

No County legal action will result from this inspection.Discussed cleaning frequency of facilities.

2025

Nov 4, 2025Routine1 coreA°

Predefined Comment: No County legal action will result from this inspection.

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Inspector's notes

Observed clogged handwash sink in both unisex restrooms and lid to toilet tank missing, Discussed with PIC that plumbing required to be maintain in good repair at all times.

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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained Predefined Comment: Must repair all plumbing to a state of good repair prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.

May 6, 2025RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.Reviewed facility's procedures and protocols for:--bulk creamer tube length;--condensation line for walk-in cooler

2024

Oct 23, 2024Routine1 coreA°

Predefined Comment: No County legal action will result from this inspection.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

Ceiling vents have build up residues.

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6-501.12 - Core: Cleaning, Frequency and Restrictions Predefined Comment: Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Cean physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.

May 21, 2024Routine1 coreA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Provided following MCESD handout(s) via email:--MCEHC changes (i.e.-Certified Food Protection Manager must be present during all hours of operation)"On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181."No County legal action will result from this inspection.Emailed inspection report.Award: Not Participating,Signer: Meala Simmons

#44 — Utensils, Equipment and Linens; Properly Stored, Dried, HandledCore4-903.11

Core-4-903.11(A), (B) and (D) , C: Equipment, Utensils, Linens and Single-Service and Single-Use Articles-Storing; Utensils, Equipment and Linens Cardboard box of drink cups found on floor in rear storage area. Equipment, Utensils, Linens and Single-Service and Single-Use Articles stored in a clean, dry location; where they are not exposed to splash, dust, or other contamination; and at least 15 cm (6 inches) above the floor. Properly store food equipment in a manner to prevent potential contamination. Correct By: Correct Prior To Next Routine Inspection

2023

Oct 3, 2023Routine1 coreA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Reviewed facility's procedures and protocols for:--Proper date marking & disposition (i.e.-prepackaged sandwiches)Provided following MCESD handout(s) via email:--MCEHC changes (i.e.-Certified Food Protection Manager must be present during all hours of operation)"On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181."No County legal action will result from this inspection.Emailed inspection report.Award: Not Participating,Signer: Dalinda Erickson

#45 — Single-Use/Single-Service Articles; Properly Stored, UsedCore4-502.13

Core-4-502.13 (B), C: Single-Service and Single-Use Articles-Use Limitations; Milk Dispensing Tubes Bulk creamer dispensing tubes are not cut on the diagonal and/or leave more than one inch protruding from the chilled dispensing unit. Properly display bulk coffee creamers in cold holding units (i.e. - cut tubes at 45 degree angle with no more than one inch of tube exposed from dispenser). Correct By: Correct Prior To Next Routine Inspection

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →