Arlington Cattle Company

No County legal action will result from this inspection.

No County legal action will result from this inspection.

Due to the violations noted on this inspection report, County legal action may result from this inspection.Upon inspection, a remodel has taken place which may require an application and plans to be submitted, and/or additional permits. Please submit an application, supporting documentation, and fees within 10 business days or legal action may result pursuant to MCEHC Chapter 1, Regulation 4(e). Applications with supporting documentation can be submitted via the customer portal "Permit Center" online at maricopacountyaz-energovweb.tylerhost.net/apps/selfservice#/home. - The establishment has installed a new combination walk-in refrigerator/walk-in freezer that is detached from the main building. Per owner, the walk-in was installed in December. Upon inspection, observed the light not working in the freezer portion of the walk-in. Also observed a build-up of ice along the door entering into the freezer. In addition, observed the outer opening of the walk-in refrigerator inadequately sealing shut, providing a gap/opening along the bottom corner of the door. -Per the owner, the establishment has plans to expand their grill area on the Eating & Drinking side of the establishment, requiring an expansion of the ventilation hood and associated fire suppression system. - At the time of inspection, observed the mop sink with a Do Not Use sign on it. Per manager, the establishment has been told by the City of Buckeye to discontinue dumping grey water containing degreaser & bleach down the mop sink drain. The manager stated the staff have been dumping used mop water outside per guidance of City of Buckeye. Requested establishment provide City of Buckeye contact information to gain clarification on the issue.

No County legal action will result from this inspection.-At the time of inspection one of the establishment's walk-in coolers was down. The walk-in measured at 65°F. Per manager, the refrigeration unit was functioning properly yesterday. The opening manager observed the cooler in disrepair at 6am the morning of inspection. The establishment is currently having a significant sale on their product and has a refrigerated truck on the side of their property to hold extra product since the day before the inspection. Upon observing the improperly functioning walk-in cooler, the manager moved all of the product to the refrigerated truck. All food was observed to be within proper cold holding temperatures at the time of inspection.-The establishment is currently planning on remodeling their facility. The initial remodel plans include setting up an outdoor cooking area and installing a new walk-in cooler. Informed manager the establishment shall apply for a remodel through Permit Center prior to implementing any remodeling.

This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No violations noted at time of inspection.Reviewed illness policy and clean up of vomit/fecal matter with manager.Report emailed.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Email Sent: CHECKED,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Brittany Duran

This establishment received an A Grade and had 0 Priority and 0 Priority Foundation violations on this inspection.Inspection rights accepted by Haylie M. Report e-mailed to owner.Reviewed menu changes with person in charge and owner - establishment has added breakfast menu. Eggs cooked for burger or sandwich toppings and hand-cut steaks are cooked to minimum safe cooking temperatures per Code requirements, per manager. Per owner, establishment is not planning to offer raw or undercooked meats or eggs at this time. Recommended regular monitoring of cooking temperatures with instant-read thermometers.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Haylie Moots