PlateScore

Jimmy John's - #1556

1650 E Camelback Rd, Phoenix 85016

Food Establishment - Eating & Drinking · Permit FD-23-02192

Score based on 8 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

86
Good

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Oct 30, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Dec 5, 2023 — Routine — score 98 (0 priority, 0 foundation, 2 core)Jan 5, 2024 — Re-Inspection — score 98 (0 priority, 0 foundation, 2 core)Apr 23, 2024 — Routine — score 98 (0 priority, 0 foundation, 2 core)Sep 24, 2024 — Routine — score 64 (2 priority, 1 foundation, 1 core)Jun 24, 2025 — Routine — score 85 (1 priority, 0 foundation, 0 core)Jan 26, 2026 — Routine — score 85 (1 priority, 0 foundation, 0 core)Jun 19, 2026 — Routine — score 85 (1 priority, 0 foundation, 0 core)85
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history9 on record

2026

Jun 19, 2026Routine1 priorityall corrected on siteB°

Predefined Comment: No County legal action will result from this inspection.

#51 — Plumbing Installed; Proper Backflow DevicesPriority5-202.11

Inspector's notes

Observed mop sink directly connected to wall mounted chemical dispenser via hose downstream from atmospheric vacuum breaker (AVB), system was under full pressure and not in use. Faucet was shut off and hose was disconnected at time. Please ensure mop sink faucets equipped with AVB devices are not directly connected to external shutoffs and submit to constant pressure and abuse. Installation of dedicated water line for chemical dispenser is recommended. Corrective Action: Corrected at time of inspection. **Second consecutive violation**

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Repeat Violation PRIORITY VIOLATION-5-202.11 (A) - Priority: Approved System and Cleanable Fixtures; According to Law

Jan 26, 2026Routine1 priorityall corrected on siteB°

Predefined Comment: No County legal action will result from this inspection.

#51 — Plumbing Installed; Proper Backflow DevicesPriority5-202.11

Inspector's notes

Observed mop sink directly connected to wall mounted chemical dispenser via hose downstream from atmospheric vacuum breaker (AVB), system was under full pressure and not in use. Faucet was shut off and hose was disconnected at time. Please ensure mop sink faucets equipped with AVB devices are not directly connected to external shutoffs and submit to constant pressure and abuse. Installation of dedicated water line for chemical dispenser is recommended. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-5-202.11 (A) - Priority: Approved System and Cleanable Fixtures; According to Law

2025

Jun 24, 2025Routine1 priorityall corrected on siteB°

No County legal action will result from this inspection.

#51 — Plumbing Installed; Proper Backflow DevicesPriority5-205.12

Inspector's notes

Observed the chemical dispenser on the mop sink faucet directly connected to the mop sink faucet. Shut offs, including chemical dispensers and sprayer nozzles, are not approved for continuous installation downstream from atmospheric vacuum breakers. PIC removed shut-off downstream from atmospheric vacuum breaker at time of inspection. Please consider installing a separate water line for the chemical dispenser. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-5-205.12 (A) - Priority: Prohibiting a Cross Connection; Drinking Lines

Jun 10, 2025Advisorynot scoredclean

Advisory - Violation Correction

2024

Sep 24, 2024Routine2 priority1 foundation1 coreC°

No County legal action will result from this inspection.

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation5-203.11

Inspector's notes

Provide a handwashing sink within 25 feet and and within sight of ice machine in back storage area. Ensure handwashing sink has hot and cold water with a minimum hot water temperature of at least 100 degrees F. Corrective Action: Correct prior to re-inspection.

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5-203.11 - Priority Foundation: Handwashing Sinks - Numbers and Capacities. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

#51 — Plumbing Installed; Proper Backflow DevicesPriority5-205.15

Inspector's notes

Provide a dedicated water line for chemical dispensers at mop sink. Chemical dispensers may not be attached directly to mop sink (splitters of any kind are not approved). Corrective Action: Correct prior to re-inspection. PRIORITY VIOLATION-5-202.13 - Priority: Backflow Prevention, Air Gap Addl Notes: Chemical dispensers at mop sink and 3-comaprtment sink do not have mixers with true air gap. Right side of each dispenser has a sleeved type air gap. Change to mixer with true air gap. Corrective Action: Correct prior to re-inspection. 5-205.15 (B) - Core: System Maintained in Good Repair; Maintained Addl Notes: Have reduced pressure princple zone assembly (RPZ) backflow preventer for soda system tested (located at bag-in-box). Maintain test certificate on site for inspection. Corrective Action: Correct prior to re-inspection.

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PRIORITY VIOLATION-5-205.15 (A) - Priority: System Maintained in Good Repair; According to Law

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.11

Inspector's notes

Correct the following items: 1. Repair walk-in freezer so it does not accumulate ice. 2. Provide a brighter light in walk-in cooler. Ensure light is bright enough to see floor corners. 3. Flash off top of walk-in cooler to the ceiling. Previous flashing has broken/been removed. Do not use the top of the walk-in cooler for storage. 4. Replace all clean out covers where missing. 5. Seal all penetrations in wall under soda fountain (right side). 6. Seal around drain lines at mop sink. 7. Seal all small holes in walls with caulk or silicone. 8. Replace all base tiles where missing or loose throughout establishment. 9. Provide a door sweep to rear entrance. 10. Re-seal men's room toilet to the floor. Corrective Action: Correct prior to re-inspection.

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6-501.11 - Core: Repairing -Premises, Structures, Attachments, and Fixtures-Methods

Apr 23, 2024Routine2 coreA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.A pattern of non-compliance for violations #49 5-205.15 (B), C –System Maintained in Good Repair; Maintained, and #53 6-501.11, C – Repairing-Premises, Structures, Attachments, and Fixtures-Methods has been noted during this inspection. Failure to correct repeat violations may result in legal action.Emailed inspection report.Due to the violations noted on this inspection report, County legal action may result from this inspection.Award: Not Participating,Signer: May Wong

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Core-5-205.15 (B), C: System Maintained in Good Repair; Maintained Complete the following items by next reinspection: 1. Install a hand sink in back room with ice machine. Hand sink must have hot and cold water and drain to the sewer. Do not run drain line for hand sink to mop sink. 2. Have RPZ backflow for soda system tested (located at bag-in-box). Maintain certificate on site for inspection. Backflow must be tested yearly. 3. Replace in line dual check (ASSE 1022) backflow preventer on water line to tea brewer. 4. Plumb drain line from RPZ to the floor drain under soda fountain (drain is currently draining into a pan under slicer table). Use hard pipe such as PVC. 5. P&G chemical dispensers have been added at 3 compartment sink and mop sink. Provide a dedicated water line for chemical dispensers at mop sink. Chemical dispensers may not be attached directly to mop sink (splitters of any kind are not approved). 6. Chemical dispensers do not have mixers with true air gap. Right side of each dispenser has sleeved type air gap, this is not approved. Change to mixer with true air gap. 7. Ensure drain lines for ice machine have a minimum 1 inch air gap at floor sink (not verified due to debris/items under ice machine). 5TH CONSECUTIVE VIOLATIONS Correct By: Correct Prior To Reinspection

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.11

Core-6-501.11, C: Repairing-Premises, Structures, Attachments, and Fixtures-Methods Correct the following items prior to reinspection: 1. Repair walk-in freezer so it does not accumulate ice. 2. Provide a brighter light in walk-in cooler. 3. Flash off top of walk-in cooler to the ceiling. Previous flashing has broken/been removed. Do not use the top of the walk-in cooler for storage. 4. Replace all clean out covers where missing. 5. Seal all penetrations in wall under soda fountain (right side). 6. Seal around drain lines at mop sink. 7. Seal all small holes in walls with caulk or silicone. 8. Replace all base tiles where missing or loose throughout establishment. 9. Provide a door sweep to rear entrance. 10. Re-seal men¶s room toilet to the floor. 11. Repair bottom door threshold of walk-in refrigerator. 12. Detail clean establishment; namely under shelving, under shelving, floor drain under soda fountain. 5TH CONSECUTIVE VIOLATIONS Correct By: Correct Prior To Reinspection

Jan 5, 2024Re-Inspection2 coreA°

Upon re-inspection, outstanding violations have not been corrected. Per phone conversation with Director of Facilities, the contractor hired to complete outstanding items is unable to complete the work. They're in the process of hiring another contractor to complete the outstanding items for this store and 17 another stores. Director of Facilities stated they hope to have another contractor assigned by 12 Jan 2024. Will follow-up with Director of Facilities to inquire about status of new contractor and time frame for completion of work.Emailed report to Director of Operations and Director of FacilitiesNo County legal action will result from this inspection.Award: Re-Inspection,Signer: Jason Stone

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Core-5-205.15 (B), C: System Maintained in Good Repair; Maintained Complete the following items by next reinspection: 1. Install a hand sink in back room with ice machine. Hand sink must have hot and cold water and drain to the sewer. Do not run drain line for hand sink to mop sink. 2. Have RPZ backflow for soda system tested (located at bag-in-box). Maintain certificate on site for inspection. Backflow must be tested yearly. 3. Replace in line dual check (ASSE 1022) on water line to tea brewer. It shows signs of significant leaking, is failing. 4. Plumb drain line from RPZ to the floor drain under soda fountain (drain is currently draining into a pan under slicer table). Use hard pipe such as PVC. 5. P&G chemical dispensers have been added at 3 compartment sink and mop sink. Provide a dedicated water line for chemical dispensers at mop sink. Chemical dispensers may not be attached directly to mop sink (splitters of any kind are not approved). 6. Chemical dispensers do not have mixers with true air gap. Right side of each dispenser has sleeved type air gap, this is not approved. Change to mixer with true air gap. 7. Ensure drain lines for ice machine have a minimum 1" Correct By: Correct Prior To Reinspection

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.11

Core-6-501.11, C: Repairing-Premises, Structures, Attachments, and Fixtures-Methods Correct the following items prior to reinspection: 1. Repair walk-in freezer so it does not accumulate ice. 2. Provide a brighter light in walk-in cooler. 3. Flash off top of walk-in cooler to the ceiling. Previous flashing has broken/been removed. Do not use the top of the walk-in cooler for storage. 4. Replace all clean out covers where missing. 5. Seal all penetrations in wall under soda fountain (right side). 6. Seal around drain lines at mop sink. 7. Seal all small holes in walls with caulk or silicone. 8. Replace all base tiles where missing or loose throughout establishment. 9. Provide a door sweep to rear entrance. 10. Re-seal men¶s room toilet to the floor. 11. Detail clean establishment; namely under shelving, under shelving, floor drain under soda fountain. Correct By: Correct Prior To Reinspection

2023

Dec 5, 2023Routine2 coreA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Please address remaining items within the next 30 days or additional fees may apply.Emailed report to GM and Owner.NOTICE:The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) Note: If you need to update your email address and/or other contact information, please call 602-506-6824 or submit an administrative change request form at the below website: Form Center • Maricopa County, AZ • CivicEngage No County legal action will result from this inspection.Award: Not Participating,Food Manager Licenses: 0,Review Complete: CHECKED,Review Notes: QA ML,Signer: May Wong

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Core-5-205.15 (B), C: System Maintained in Good Repair; Maintained Complete the following items by next reinspection: 1. Install a hand sink in back room with ice machine. Hand sink must have hot and cold water and drain to the sewer. Do not run drain line for hand sink to mop sink. 2. Have RPZ backflow for soda system tested (located at bag-in-box). Maintain certificate on site for inspection. Backflow must be tested yearly. 3. Replace in line dual check (ASSE 1022) on water line to tea brewer. It shows signs of significant leaking, is failing. 4. Plumb drain line from RPZ to the floor drain under soda fountain (drain is currently draining into a pan under slicer table). Use hard pipe such as PVC. 5. P&G chemical dispensers have been added at 3 compartment sink and mop sink. Provide a dedicated water line for chemical dispensers at mop sink. Chemical dispensers may not be attached directly to mop sink (splitters of any kind are not approved). 6. Chemical dispensers do not have mixers with true air gap. Right side of each dispenser has sleeved type air gap, this is not approved. Change to mixer with true air gap. 7. Ensure drain lines for ice machine have a minimum 1´air gap at floor sink (not verified due to debris/items under ice machine). 8. Replace hose at mop sink Correct By: Correct Prior To Reinspection

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.11

Core-6-501.11, C: Repairing-Premises, Structures, Attachments, and Fixtures-Methods Correct the following items prior to reinspection: 1. Repair walk-in freezer so it does not accumulate ice. 2. Provide a brighter light in walk-in cooler. 3. Flash off top of walk-in cooler to the ceiling. Previous flashing has broken/been removed. Do not use the top of the walk-in cooler for storage. 4. Replace all clean out covers where missing. 5. Seal all penetrations in wall under soda fountain (right side). 6. Seal around drain lines at mop sink. 7. Seal all small holes in walls with caulk or silicone. 8. Replace all base tiles where missing or loose throughout establishment. 9. Provide a door sweep to rear entrance. 10. Re-seal men¶s room toilet to the floor. 11. Detail clean establishment; namely under shelving, under shelving, floor drain under soda fountain. Correct By: Correct Prior To Next Routine Inspection

Oct 30, 2023RoutinecleanA°

OC re-inspection. Walked with May.Correct the following items within 30 days:1) Install a hand sink in back room with ice machine. Hand sink must have hot and cold water and drain to the sewer. Do not run drain line for hand sink to mop sink.2) Have RPZ backflow for soda system tested (located at bag-in-box). Maintain certificate on site for inspection. Backflow must be tested yearly.3) Replace in line dual check (ASSE 1022) on water line to tea brewer. It shows signs of significant leaking, is failing.4) Plumb drain line from RPZ to the floor drain under soda fountain (drain is currently draining into a pan under slicer table). Use hard pipe such as PVC.5) P&G chemical dispensers have been added at 3 compartment sink and mop sink. Provide a dedicated water line for chemical dispensers at mop sink. Chemical dispensers may not be attached directly to mop sink (splitters of any kind are not approved). 6) Chemical dispensers do not have mixers with true air gap. Right side of each dispenser has sleeved type air gap, this is not approved. Change to mixer with true air gap.7) Ensure drain lines for ice machine have a minimum 1” air gap at floor sink (not verified due to debris/items under ice machine).8) Replace hose at mop sink 9) Repair walk-in freezer so it does not accumulate ice.10) Provide a bright light in walk-in cooler.11) Flash off top of walk-in cooler to the ceiling. Previous flashing has broken/been removed. Do not use the top of the walk-in cooler for storage.12) Replace all clean out covers where missing.13) Seal all penetrations in wall under soda fountain (right side).14) Seal around drain lines at mop sink.15) Seal all small holes in walls with caulk or silicone.16) Replace all base tiles where missing or loose throughout establishment.17) Provide a door sweep to rear entrance.18) Re-seal men’s room toilet to the floor.19) Detail clean establishment; namely under shelving, under shelving, floor drain under soda fountain.No County legal action will result from this inspection.Report emailed to Ryan.

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →