Novel Ice Cream

Predefined Comment: No County legal action will result from this inspection.Verified 100*F minimum at hand sink at time of re-inspection. No rodent droppings observed at time of inspection.

Predefined Comment: No County legal action will result from this inspection.At time of Re-inspection hot water internal temperature at 72*F for bathroom hand sink. Ensure hand sink provides minimum 100*F hot water at restroom hand sink. Discussed to remove rodent droppings in floors and detail clean and sanitize all floors. A re-inspection is scheduled for 3/20/26 to verify removal of droppings and hot water 100*F at hand sink.

Predefined Comment: No County legal action will result from this inspection.A re-inspection will be conducted on 3/10/26 to verify hot water minimum 110*F at three compartment sink and minimum 100*F at hand sinks. A recent licensed pest control report shall be presented at time of re-inspection.

Predefined Comment: No County legal action will result from this inspection.Hot water 110*F verified at three compartment sink at time of inspection.

Predefined Comment: No County legal action will result from this inspection.A re-inspection will be conducted on Monday 6/23/25 to verify hot water.

Predefined Comment: No County legal action will result from this inspection.

This establishment is not participating in the award program at this time and had 0 Priority and 0 Priority Foundation violations on this inspection.No violations noted at time of inspection.Inspection report e-mailed.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 0,Signer: Shawn Allard

Arrived at establishment for attempted routine inspection. Establishment was closed at time of visit. Spoke with permit owner the phone regarding business hours and hours where someone is on site. Inspector will follow up at later date.No County legal action will result from this inspection.

FD-23-04680. Food Jobber. Permit Approved. Operating at time of inspection.This establishment/operation has demonstrated sufficient compliance to proceed with the issuance of the permit. To complete the permitting process, issuance of this permit, and begin operation, the applicant must first submit payment of the annual operating permit fee to the Department’s Administrative Services. Fees paid up to this inspection approval do not include the annual operating permit fee. PAYMENT with a credit/debit card can be made via phone at 602-506-6824, Option 2. Per MCEHC Chapter I, Regs 4 & 5, no person shall conduct an operation or operate an establishment for which a permit is required without holding the necessary and valid permit to do so. Payment with a credit/debit card can be made on-line via select “Pay a Fee” at esd.maricopa.gov. Please note that if you select payment via online, the annual operating permit fee invoice may take up to 7 business days to post online. Also, checks and money orders are accepted via US Mail. If you select payment via US Mail, for further instructions please refer to the printed invoice. No operating permit is valid, until the permit fee is received by the Department. It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes.New owner inspection conducted with owner, Shawn AThis establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Emailed report to owner. Email verified. No County legal action will result from this inspection.Award: Not Participating,Signer: Shawn Allard