PlateScore

Oakland A's Spring Training @ Mesa Hohokam Stadium

A

1235 N Center St, Mesa 85201

Food Establishment - Eating & Drinking · Permit FD-36704

Score based on 5 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 24, 2026.

99
Excellent

Mesa restaurant avg: 93

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Score over time

100060202420252026Feb 26, 2024 — Routine — score 80 (1 priority, 1 foundation, 0 core)Feb 28, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 21, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 24, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 23, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history5 on record

2026

Mar 23, 2026RoutinecleanA

No County legal action will result from this inspection.Inspection report was e-mailed.

Feb 24, 2026RoutinecleanA

See Notice of Inspection Rights Signature Log for Responsible Party Signature.No County legal action will result from this inspection.

2025

Mar 21, 2025RoutinecleanA

No County legal action will result from this inspection.

Feb 28, 2025RoutinecleanA

No County legal action will result from this inspection.

2024

Feb 26, 2024Routine1 priority1 foundationall corrected on siteB°

This establishment is not participating in the award program at this time and had 1 Priority, 1 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailed Inspection conducted with Rs1376 and Rs1508Award: Not Participating,Embargo Lbs: 24,Food Manager Licenses: 1,Review Complete: CHECKED,Review Notes: QA - TH,Signer: Keith Kowalski

#22 — Proper Cold Holding TemperaturesPriority3-501.16

PRIORITY VIOLATION-3-501.16(A)(2) and (B), P: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding. Observed Chickpea salad, coleslaw, cream cheese, cut lettuce, spinach, yogurt holding at 47-60*f degrees in glass door reach-in cooler. Items had been in fridge from previous day. Food embargoed. TCS foods must be maintained 41*f degrees or below. Correct By: Corrected At Time Of Inspection

#33 — Proper Cooling Methods Used; Adequate Equipment for Temperature ControlPriority foundation4-301.11

Priority Foundation-4-301.11, Pf: Cooling, Heating, and Holding Capacities-Equipment. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4617/AMC-Toolbox---Cooling. Glass fridge holding TCS foods improperly cold holding found at 55*F degrees. Chef discarded all items and is opting to use as produce storage until repaired. Correct By: Corrected At Time Of Inspection

This address holds 10 food permits

Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 24, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →