Circle K
B°9875 W Camelback Rd, Phoenix 85037
Food Establishment - Eating & Drinking · Permit FD-53379
Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 17, 2026.
Score over time
Inspection history7 on record
2026
Jul 14, 2026Routine1 foundation2 coreB°
No County legal action will result from this inspection.
Inspector's notes
Corrective Action: Corrected at time of inspection.
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Observed handwashing sink near behind hot holding cases without any hand drying provisions. Discussed with PIC that Handwash sinks must be supplied with hot water of at least 100°F, soap and an approved hand drying provision at all times. Facilities must be maintained in a condition that promotes handwashing. PIC supplied handwashing sink with drying provisions at time of inspection. 6-301.12 - Priority Foundation: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Inspector's notes
Corrective Action: Correct prior to next routine inspection.
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Observed handwashing sink near walk in freezer that have become or are starting to become detached from the wall. Discussed with the person in charge to reseal the handwashing sink with caulking so that the sinks are smooth and flush to the wall. Person in charge will reseal the handwashing sink. All equipment must be maintained in good repair at all times. Repair all equipment to a state of good repair prior to next routine inspection. Core: Fixed Equipment, Elevation or Sealing 4-402.11 - Core: Fixed Equipment, Spacing or Sealing-Installation
Inspector's notes
Corrective Action: Correct prior to next routine inspection.
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Observed accumulation of organic matter and food debris inside floor drains especially the one near three compartment sink. Discussed with PIC that the Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection. 6-501.12 - Core: Cleaning, Frequency and Restrictions
Feb 19, 2026RoutinecleanA
No County legal action will result from this inspection.
2025
Jun 11, 2025Routine1 priorityall corrected on siteB
No County legal action will result from this inspection.Discussed date marking. Establishment has a variance for a F'real ice cream machine. The ice cream machine is not currently in use and the machine has not been in use for over a year and a half. The person in charge is expecting the arrival of a new machine in the near future.
Inspector's notes
Observed individual cheese rounds and refrigerated ready-to-eat sandwiches in an open-air refrigerator with internal temperatures as measured using a probe thermometer of 43°F - 46°F. A min-max thermometer was placed in the open-air refrigerator to measure ambient air temperature and was allowed to stabilize for 10 minutes. The ambient air temperature was holding at 46°F. According to the person in charge, the food had been in the unit from the night before and the food was embargoed at time of inspection (see embargo form). Discussed with person in charge to use additional thermometers in the space to have a more accurate representation of the holding temperature. The establishment has sufficient cold holding capacity to maintain safe operation. Except during preparation, cooking, cooling or when time is used as a control all TCS foods must be maintained at 41°F or below. Eggs not treated to destroy Salmonellae can be stored in equipment that maintains an ambient air temperature of 45°F or below. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.
Jan 6, 2025Routine1 coreall corrected on siteA
No County legal action will result from this inspection.Establishment has a variance for a F'real ice cream machine. The ice cream machine is not currently in use and the machine has not been in use for over a year.
Inspector's notes
Observed some soda nozzles with organic buildup on the inside of the nozzles. Person in charge removed the soda nozzles and placed them in the sink to be washed, rinsed and sanitized. Discussed with person in charge to increase cleaning frequency for the soda nozzles. All food-contact surfaces must be cleaned to sight and touch. Corrective Action: Corrected at time of inspection.
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4-602.11 (E) - Core: Equipment Food - Contact Surfaces and Utensils-Frequency; Non-TCS. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
2024
Jul 22, 2024Routine1 coreA
No County legal action will result from this inspection.
Inspector's notes
Observed freezer door by the ice and other frozen foods that was not closing properly, leaving about a 1-inch gap opening at the top. All equipment must be maintained in good repair at all times. Repair all equipment to a state of good repair prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
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4-501.11 - Core: Good Repair and Proper Adjustment-Equipment
Jan 11, 2024RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Emailed report to person in charge (PIC).Discussed F'real machine logs. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Food Manager Licenses: 1,Signer: Michelle H.
2023
Jul 31, 2023RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection. No violations noted at time of inspection.No County legal action will result from this inspection. Inspection report emailed. The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Food Manager Licenses: 2,Signer: Dean S.
This address holds 2 food permits
Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 99Ono Hawaiian BBQA°4950 N 99th Ave · 100 m away
- 91Denny's #8000B9856 W Camelback Rd · 140 m away
- 98Wendy'sA+9905 W Camelback Rd · 130 m away
- 99Culver's Of GlendaleA°5127 N 99th Ave · 180 m away
- 100QuikTripA°9910 W Camelback Rd · 170 m away
- 99Taco BellA4850 N 99th Ave · 210 m away
- 100Don's NY PizzaA9971 W Camelback Rd · 260 m away
- 99Comfort SuitesA9824 W Camelback Rd · 270 m away
Data from Maricopa County Environmental Services public records, last checked Sep 17, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →