PlateScore

Lucky Strike North Scottsdale

B°

7000 E Mayo Blvd, Phoenix 85054

Food Establishment - Eating & Drinking · Permit FD-63429

Score based on 9 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 20, 2026.

97
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Oct 24, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 1, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 14, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Nov 9, 2024 — Routine — score 85 (1 priority, 0 foundation, 0 core)Mar 19, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 19, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Nov 4, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 29, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 9, 2026 — Routine — score 94 (0 priority, 1 foundation, 1 core)94
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history9 on record

2026

Sep 9, 2026Routine1 priority1 foundation1 coreB°

No County legal action will result from this inspection.

#13 — Food in Good Condition, Safe and UnadulteratedPriority3-101.11

Inspector's notes

Observed 6 containers of strawberries with white and black organic growth in walk-in cooler stored near other ready-to-eat foods. Per Person in Charge (PIC), strawberries were intended to be returned to sender for credit. PIC moved strawberries to designated labeled area. Products that are held by the permit holder for credit, redemption, or return to the distributor, shall be segregated and held in designated areas that are separated from food, equipment, utensils, linens, and single service and single use articles. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-3-101.11 - Priority: Safe, Unadulterated and Honestly Presented. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4619/AMC-Toolbox---Approved-Source.

#39 — Contamination Prevented during Food Preparation, Storage and DisplayPriority foundation6-404.11

Inspector's notes

Observed 6 containers of strawberries with white and black organic growth in walk-in cooler stored near other ready-to-eat foods. Per Person in Charge (PIC), strawberries were intended to be returned to sender for credit. PIC moved strawberries to designated labeled area. Products that are held by the permit holder for credit, redemption, or return to the distributor, shall be segregated and held in designated areas that are separated from food, equipment, utensils, linens, and single service and single use articles. Corrective Action: Corrected at time of inspection.

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6-404.11 - Priority Foundation: Segregation and Location-Distressed Merchandise. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination.

#54 — Garbage/Refuse Properly Disposed; Facilities MaintainedCore5-501.15

Inspector's notes

Observed dumpster at the back of the establishment with a broken lid. Receptacles and waste handling units used outside the food establishment shall be designed and constructed to have tight-fitting lids, doors, or covers. Corrective Action: Correct prior to next routine inspection.

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5-501.15 - Core: Outside Receptacles, Design, Construction and Installation

Jan 29, 2026RoutinecleanA

No County legal action will result from this inspection.

2025

Nov 4, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Jul 19, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Mar 19, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2024

Nov 9, 2024Routine1 priorityall corrected on siteB

Predefined Comment: No County legal action will result from this inspection.

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority4-703.11

Inspector's notes

Low temp dish washer does not dispense any chlorine sanitizer in the kitchen and bar after several attempt and priming. Manager called for repair. Use three compartment sinks to wash and sanitize until repair is completed. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-4-703.11 - Priority: Hot Water and Chemical-Methods; Sanitizing Food Contact Surfaces. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.

Sep 14, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Apr 1, 2024RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation on this inspection.No County legal action will result from this inspection.Verified Email Inspection report is received. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Nathan G

2023

Oct 24, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation on this inspection.No County legal action will result from this inspection.Verified Email Inspection report is received. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: John Hendricks

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →