PlateScore

Nami

A°

2014 N 7th St, Phoenix 85006

Food Establishment - Bakery · Permit FD-66209

Score based on 6 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 24, 2026.

100
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Aug 18, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 4, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 23, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Mar 11, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 4, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 17, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2026

Mar 17, 2026RoutinecleanA°

No County legal action will result from this inspection.

2025

Aug 4, 2025RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.Predefined Comment: No violations noted at time of inspection.Discussed with operator to ensure using the chlorine test strips to verify the adequate sanitizing concentration of 50ppm to 100ppm Chlorine.

Mar 11, 2025RoutinecleanA°

No County legal action will result from this inspection.No violations noted at time of inspection.

2024

Jul 23, 2024Routine1 coreall corrected on siteA°

No County legal action will result from this inspection.

#43 — In-Use Utensils; Properly StoredCore3-304.12

Inspector's notes

Observed scoop with handle in contact with food in sugar bin. When storing scoops with handles, ensure handle is stored in an upright position. In use utensils must be stored in a clean, dry location; in running water; or in hot water above 135°F. If utensils are stored in food, the handles must be stored above the surface of the food. All in-use utensils were properly stored at time of inspection. Corrective Action: Corrected at time of inspection.

Show full county text

3-304.12 - Core: In-Use Utensils, Between-Use Storage

Mar 4, 2024RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.No active food prep at time of inspection. Facility inspection conducted.No County legal action will result from this inspection.Report delivered via email.---On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:Contact your inspector using the phone number or email on your last inspection report to review, orContact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181Award: Not Participating,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Daniel Morena

2023

Aug 18, 2023RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, and 0 Priority Foundation Violations on this inspection.Inspection report emailed to establishment and confirmed received. No County legal action will result from this inspectionThe Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181 or call 602-506-6824.Food Manager Licenses: 3,Award: Not Participating,Signer: Daniel Moreno

This address holds 2 food permits

Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 24, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →